Tuna

Packaged product Fish and Seafood Edgell

Tuna contains 113 kcal per 100 g. A serving, 1 serving, 61 g (61 g) provides about 69 kcal.

Roughly 92% of its calories come from protein, with 8% from fat and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (113 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tuna by Edgell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
25.7 gprotein
0.16 gcarbohydrates
0.98 gfat
69kcal in serving, 1 serving, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 0.98 g 1%
Saturated fat L 0.4 g 2%
Trans fat L 0.1 g
Sodium L 350 mg 15%
Total carbohydrates L 0.16 g 0.1%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 25.7 g 51%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Carbohydrates: 0.6%Fat: 8%113kcal / 100 g
  • Protein 92%
  • Carbohydrates 0.6%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein25.7 gin the top quarter of fish and seafood (median 24 g)
  • Sugars1 gin the top quarter of fish and seafood (median 0 g)
  • Fat0.98 gbelow the median for fish and seafood (median 1 g)
  • Saturated fat0.4 gabove the median for fish and seafood (median 0.35 g)
  • Sodium350 mgbelow the median for fish and seafood (median 356 mg)
  • Protein per 100 kcal22.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Polyunsaturated fat L0.5 g
Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Edgell
Barcode
9300462346120
Quantity
95 g
Label serving
1 serving (61 g)
Category
Tuna chunks
Packaging
en:steel-can-to-be-recycled
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MSC certified purse seine caught skipjack tuna (Katsuwonus pelamis) (fish) (65%, springwater, salt. Contains fish.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
John west tuna chunks John West 113 27 g 0 g 0.5 g
Tuna Pieces In Water John West 113 27 g 0 g 0.5 g
Tuna Chunks In Brine Nixe 113 26 g 0 g 1 g
John West Tuna Chunks In Brine John west 113 27 g 0 g 0.5 g
Tuna in brine Sainsbury's basics 113 27 g 0.5 g 0.5 g
Tuna Chunks John West 113 27 g 0 g 0.5 g
John West Tuna Chunks in spring water John West Tuna Chuncks in spring water 113 27 g 0 g 0.5 g
Tuna chunks in spring water Sainsbury's 113 27 g 0.5 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tuna?

100 g of Tuna has 113 kcal. Serving, 1 serving, 61 g (61 g): about 69 kcal.

Is Tuna high in protein?

Tuna contains 25.7 g of protein per 100 g (51% of the 50 g Daily Value), or 15.7 g in serving, 1 serving, 61 g (61 g). About 92% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 24 g).

How many carbs are in Tuna?

Tuna has 0.16 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna?

Tuna contains 0.98 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Tuna?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300462346120. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.