Tropical Dip'ems

Packaged product Soups and Sauces Deebee's Organics

Tropical Dip'ems contains 316 kcal per 100 g. A serving, 19 g (19 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tropical Dip'ems by Deebee's Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
0 gprotein
73.7 gcarbohydrates
0 gfat
60kcal in serving, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 26.3 mg 1%
Total carbohydrates L 73.7 g 27%
Dietary fiber L 5.3 g 19%
Total sugars L 57.9 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%316kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.1 g)
  • Fiber5.3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars57.9 gin the top quarter of soups and sauces (median 3.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium26.3 mgin the lowest quarter of soups and sauces (median 424 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deebee's Organics
Barcode
0838913001230
Label serving
19 g
Category
Soups and Sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic apple purée concentrate, Organic apple juice concentrate, Organic lemon juice concentrate, Pectin, Organic tapioca syrup solids, Organic maple sugar, Organic freeze-dried mango powder, Organic freeze-dried pineapple powder, Organic gum arabic, Organic rice fiber, Citric acid, Natural flavors

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSugar

Similar products

FoodCaloriesProteinCarbsFat
Whipped Feta Dip Morrisons 316 5.9 g 5.2 g 30.1 g
Edamame miso noodle soup COOP 316 25 g 25 g 7.8 g
Caramel sauce dessert Alsa 316 0 g 79 g 0 g
Caramel Dip Shult’s Farms 316 2.6 g 71.1 g 2.6 g
Wakame Seaweed Instant Soup Tanaka 316 15.8 g 24.6 g 8.8 g
Dip'ems Deebee's Organics 316 0 g 73.7 g 0 g
Mandarin Style Noodle With Onion Sauce A-Sha 316 11.6 g 65.3 g 1.1 g
Whey soup All protein 316 52 g 11.6 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tropical Dip'ems?

100 g of Tropical Dip'ems has 316 kcal. Serving, 19 g (19 g): about 60 kcal.

How much protein is in Tropical Dip'ems?

Tropical Dip'ems contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 19 g (19 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).

How many carbs are in Tropical Dip'ems?

Tropical Dip'ems has 73.7 g of total carbohydrates per 100 g, including 5.3 g of fiber and 57.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tropical Dip'ems?

Tropical Dip'ems contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tropical Dip'ems?

100 g contains 26.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0838913001230. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.