Triple Chocolate Easter Loaf
Packaged product Sweets and Desserts Farm Boy
Triple Chocolate Easter Loaf contains 396 kcal per 100 g. A serving, 0.125 loaf, 53 g (53 g) provides about 210 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 26% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 22.6 g | 29% |
| Saturated fat L | 9.4 g | 47% |
| Trans fat L | 0.38 g | |
| Cholesterol L | 37.7 mg | 13% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 49.1 g | 18% |
| Dietary fiber L | 3.8 g | 13% |
| Total sugars L | 35.8 g | |
| Protein L | 5.7 g | 11% |
| Calcium L | 94.3 mg | 7% |
| Iron L | 4.7 mg | 26% |
| Potassium L | 330 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.6 g)
- Fiber3.8 gabove the median for sweets and desserts (median 2 g)
- Sugars35.8 gabove the median for sweets and desserts (median 21.6 g)
- Fat22.6 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat9.4 gabove the median for sweets and desserts (median 5.6 g)
- Sodium396 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farm Boy
- Barcode
- 0808912030579
- Label serving
- 0.125 loaf (53 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| No Bake Classic Cheescake Ginger Evans | 396 | 7.5 g | 73.6 g | 8.5 g |
| Cranberry Orange Cake Farmboy | 396 | 5.7 g | 49.1 g | 20.8 g |
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| Banana Chocolate Loaf Farmboy | 396 | 5.7 g | 54.7 g | 18.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Triple Chocolate Easter Loaf?
100 g of Triple Chocolate Easter Loaf has 396 kcal. Serving, 0.125 loaf, 53 g (53 g): about 210 kcal.
How much protein is in Triple Chocolate Easter Loaf?
Triple Chocolate Easter Loaf contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 0.125 loaf, 53 g (53 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Triple Chocolate Easter Loaf?
Triple Chocolate Easter Loaf has 49.1 g of total carbohydrates per 100 g, including 3.8 g of fiber and 35.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Triple Chocolate Easter Loaf?
Triple Chocolate Easter Loaf contains 22.6 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).
What vitamins and minerals does Triple Chocolate Easter Loaf contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Triple Chocolate Easter Loaf?
100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0808912030579. License: ODbL 1.0 (Open Food Facts). Source record dated April 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.