Triple Blackcurrant
Packaged product Other Foods Hotel Chocolat
Triple Blackcurrant contains 517 kcal per 100 g. A serving, 2 pieces, 23 g (23 g) provides about 119 kcal.
Roughly 64% of its calories come from fat, with 32% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 35.7 g | 46% |
| Saturated fat L | 21.3 g | 107% |
| Sodium L | 34.8 mg | 2% |
| Total carbohydrates L | 40.4 g | 15% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 36.1 g | |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 32%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for other foods (median 7 g)
- Fiber5.2 gin the top quarter of other foods (median 1.9 g)
- Sugars36.1 gin the top quarter of other foods (median 3.4 g)
- Fat35.7 gin the top quarter of other foods (median 6.5 g)
- Saturated fat21.3 gin the top quarter of other foods (median 1.9 g)
- Sodium34.8 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hotel Chocolat
- Barcode
- 5055365699715
- Label serving
- 2 pieces (23 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Vital klassik Lambertz | 517 | 12.4 g | 50 g | 28.9 g |
| Delice noisette Feurzi | 517 | 5.2 g | 51 g | 40 g |
| Milano Parle Platina | 517 | 5 g | 66.3 g | 25.7 g |
| TOWABUS alooo bhujiya Town Bus | 517 | 8.8 g | 42.7 g | 34.6 g |
| Flapjack Minis Flahavan's | 517 | 6.2 g | 57 g | 29 g |
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| Power crunch Power Crunch | 517 | 34.5 g | 25.9 g | 36.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Triple Blackcurrant?
100 g of Triple Blackcurrant has 517 kcal. Serving, 2 pieces, 23 g (23 g): about 119 kcal.
How much protein is in Triple Blackcurrant?
Triple Blackcurrant contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 1.2 g in serving, 2 pieces, 23 g (23 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Triple Blackcurrant?
Triple Blackcurrant has 40.4 g of total carbohydrates per 100 g, including 5.2 g of fiber and 36.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Triple Blackcurrant?
Triple Blackcurrant contains 35.7 g of fat per 100 g, of which 21.3 g is saturated (107% of the Daily Value).
How much sodium is in Triple Blackcurrant?
100 g contains 34.8 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 13, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5055365699715. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.