Tres Leches Chocolate

Packaged product Sweets and Desserts Mont Blanc

Tres Leches Chocolate contains 555 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 111 kcal.

Roughly 57% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 27% of the Daily Value for calcium and 12% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tres Leches Chocolate by Mont Blanc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
555kcal per 100 g
10 gprotein
50 gcarbohydrates
35 gfat
111kcal in serving, 1 serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 555 kcal
Total fat L 35 g 45%
Saturated fat L 19 g 95%
Trans fat L 0 g
Sodium L 170 mg 7%
Total carbohydrates L 50 g 18%
Dietary fiber L 0 g 0%
Total sugars L 42 g
Added sugars L 27 g 54%
Protein L 10 g 20%
Vitamin A L 80 µg9%
Vitamin D L 0.15 µg0.8%
Calcium L 355 mg27%
Iron L 0.7 mg4%
Zinc L 1.3 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 36%Fat: 57%555kcal / 100 g
  • Protein 7%
  • Carbohydrates 36%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27%Zinc12%Vitamin A9%Iron4%Vitamin D0.8%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars42 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat35 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium170 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mont Blanc
Barcode
7702007083866
Label serving
1 serving (20 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tres Leches Chocolate?

100 g of Tres Leches Chocolate has 555 kcal. Serving, 1 serving, 20 g (20 g): about 111 kcal.

Is Tres Leches Chocolate high in protein?

Tres Leches Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2 g in serving, 1 serving, 20 g (20 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Tres Leches Chocolate?

Tres Leches Chocolate has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tres Leches Chocolate?

Tres Leches Chocolate contains 35 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

What vitamins and minerals does Tres Leches Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27% DV) and zinc (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tres Leches Chocolate?

100 g contains 170 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702007083866. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.