Treat Glaze

Packaged product Other Foods Wilton

Treat Glaze contains 289 kcal per 100 g. A serving, 2 tbsp, 38 g (38 g) provides about 110 kcal.

Roughly 88% of its calories come from carbohydrates, with 12% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 375 kcal per 100 g across 436 products.

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

289kcal per 100 g
0 gprotein
65.8 gcarbohydrates
4 gfat
110kcal in serving, 2 tbsp, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 4 g 5%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 79 mg 3%
Total carbohydrates L 65.8 g 24%
Dietary fiber L 0 g 0%
Total sugars L 57.9 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.8 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 88%Fat: 12%289kcal / 100 g
  • Carbohydrates 88%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Sugars57.9 gbelow the median for other foods (median 62.5 g)
  • Fat4 gabove the median for other foods (median 0 g)
  • Saturated fat4 gbelow the median for other foods (median 4.3 g)
  • Sodium79 mgin the top quarter of other foods (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 0 g0 g
Carbohydrates 65.8 g65.8 g
Fat 4 g4 g
Fiber 0 g0 g
Sugars 57.9 g57.9 g
Sodium 79 mg79 mg

Product details

Brand
Wilton
Barcode
0070896701817
Label serving
2 Tbsp (38 g)
Category
baking-decorations
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, water, maltodextrin, corn syrup, hydrogenated cottonseed oil, high fructose corn syrup, agar gum, cellulose gum, salt, titanium dioxide (color), sorbitan monostearate, locust bean gum, potassium sorbate (preservative), sodium, benzoate (preservative), polysorbate 60, phosphoric acid, artificial flavor, tbhq (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Treat Glaze?

100 g of Treat Glaze has 289 kcal. Serving, 2 tbsp, 38 g (38 g): about 110 kcal.

How much protein is in Treat Glaze?

Treat Glaze contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 38 g (38 g). About 0% of its calories come from protein.

How many carbs are in Treat Glaze?

Treat Glaze has 65.8 g of total carbohydrates per 100 g, including 0 g of fiber and 57.9 g of sugars.

How much fat is in Treat Glaze?

Treat Glaze contains 4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Treat Glaze contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Treat Glaze?

100 g contains 79 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1897900. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0070896701817. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.