Traditional Egg Rolls
Packaged product Meals and Dishes After Taste
Traditional Egg Rolls contains 538 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 538 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 29.1 g | 37% |
| Saturated fat L | 15.4 g | 77% |
| Trans fat L | 0.7 g | |
| Sodium L | 177 mg | 8% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 28.7 g | |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gbelow the median for meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars28.7 gin the top quarter of meals and dishes (median 2.6 g)
- Fat29.1 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat15.4 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium177 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- After Taste
- Barcode
- 4891053711076
- Label serving
- 1 portion (100 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Golden Flaxseed Meal Bob's Red Mill | 538 | 23.1 g | 30.8 g | 34.6 g |
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| Smith's BBQ Meatlovers Pizza Flavoured Crinkle Cut Potato Chips Smith's | 538 | 6.7 g | 52.6 g | 33 g |
| Burger aux noix Boni | 538 | 31.7 g | 7.5 g | 36.7 g |
| Lays Bugles Nacho Cheese Flavor Snack Lay's | 538 | 6.5 g | 55 g | 32 g |
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| duos beef burger & special sauce crinkle cut potato chips Smith's | 537 | 6.7 g | 51.5 g | 33.3 g |
| Chocolate Cream Sandwich Cracker エヌエスインターナショナル | 537 | 6.3 g | 61.1 g | 29.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional Egg Rolls?
100 g of Traditional Egg Rolls has 538 kcal. Serving, 1 portion, 100 g (100 g): about 538 kcal.
How much protein is in Traditional Egg Rolls?
Traditional Egg Rolls contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 8.9 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Traditional Egg Rolls?
Traditional Egg Rolls has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 28.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Traditional Egg Rolls?
Traditional Egg Rolls contains 29.1 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).
How much sodium is in Traditional Egg Rolls?
100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4891053711076. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.