Total Tea, Herbal Tea

Packaged product Beverages Rebo Inc

Total Tea, Herbal Tea contains 476 kcal per 100 ml. A serving, 1 tea bag makes 1 cup, 240 ml, 2.1 g (2.1 ml) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 0 kcal per 100 g across 1,507 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

476kcal per 100 ml
0 gprotein
95.2 gcarbohydrates
0 gfat
10kcal in serving, 1 tea bag makes 1 cup, 240 ml, 2.1 g (2.1 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 476 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 95.2 g 35%
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%476kcal / 100 ml
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 476 kcal476 kcal
Protein 0 g0 g
Carbohydrates 95.2 g95.2 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Rebo Inc
Barcode
0890914001039
Label serving
1 TEA BAG MAKES 1 CUP (240 ml) (2.1 g)
Category
tea-bags
Nutri-Score
E as computed by Open Food Facts

Ingredients

Guayusa, cinnamon bark, eleuthero root, panax ginseng root, natural mixed berry & pomegranate flavors, green tea p.e. 50% caffeine [derived from camellia sinensis leaf].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Spiced chai latte Big Train 467 13.3 g 53.3 g 16.7 g
Chai latte mix Sturm Foods Inc. 467 6.7 g 66.7 g 16.7 g
Chai Latte Single Serve Spiced Tea Drink Mix SPARTAN 467 6.7 g 66.7 g 16.7 g
Grove square, single cup chai latte mix Sturm Foods Inc. 467 6.7 g 66.7 g 16.7 g
White Shark Chai White Tea DAVID RIO 464 3.6 g 78.6 g 17.9 g
Teh Tarik - 3 in 1 Heritage Milk Tea Chek Hup 457 3 g 79 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Total Tea, Herbal Tea?

100 ml of Total Tea, Herbal Tea has 476 kcal. Serving, 1 tea bag makes 1 cup, 240 ml, 2.1 g (2.1 ml): about 10 kcal.

How much protein is in Total Tea, Herbal Tea?

Total Tea, Herbal Tea contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 1 tea bag makes 1 cup, 240 ml, 2.1 g (2.1 ml). About 0% of its calories come from protein.

How many carbs are in Total Tea, Herbal Tea?

Total Tea, Herbal Tea has 95.2 g of total carbohydrates per 100 ml, including 0 g of sugars.

How much fat is in Total Tea, Herbal Tea?

Total Tea, Herbal Tea contains 0 g of fat per 100 ml.

How much sodium is in Total Tea, Herbal Tea?

100 ml contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2048923. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0890914001039. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.