Tomato Soup

Packaged product Soups and Sauces From Our Chefs

Tomato Soup contains 68 kcal per 100 g. A serving, 1 tasse, 250 ml (250 g) provides about 170 kcal.

Roughly 63% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

68kcal per 100 g
1.2 gprotein
5.6 gcarbohydrates
5.2 gfat
170kcal in serving, 1 tasse, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 5.2 g 7%
Saturated fat L 2.8 g 14%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 284 mg 12%
Total carbohydrates L 5.6 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 3.6 g
Protein L 1.2 g 2%
Calcium L 12 mg0.9%
Iron L 0.3 mg2%
Potassium L 240 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 30%Fat: 63%68kcal / 100 g
  • Protein 6%
  • Carbohydrates 30%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron2%Calcium0.9%

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber1.2 gabove the median for soups and sauces (median 1 g)
  • Sugars3.6 gabove the median for soups and sauces (median 3.6 g)
  • Fat5.2 gabove the median for soups and sauces (median 2.8 g)
  • Saturated fat2.8 gabove the median for soups and sauces (median 0.79 g)
  • Sodium284 mgbelow the median for soups and sauces (median 417 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
From Our Chefs
Barcode
0061483024013
Label serving
1 tasse (250 ml)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Soup?

100 g of Tomato Soup has 68 kcal. Serving, 1 tasse, 250 ml (250 g): about 170 kcal.

How much protein is in Tomato Soup?

Tomato Soup contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 1 tasse, 250 ml (250 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Tomato Soup?

Tomato Soup has 5.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Soup?

Tomato Soup contains 5.2 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Tomato Soup?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0061483024013. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.