Tomato sauce

Packaged product Soups and Sauces MasterFoods

Tomato sauce contains 116 kcal per 100 g.

Roughly 88% of its calories come from carbohydrates, with 10% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato sauce by MasterFoods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
116kcal per 100 g
0.67 gprotein
26 gcarbohydrates
1.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.67 g 3%
Sodium L 827 mg 36%
Total carbohydrates L 26 g 9%
Dietary fiber not reported
Total sugars L 24.7 g
Protein L 0.67 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 88%Fat: 10%116kcal / 100 g
  • Protein 2%
  • Carbohydrates 88%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.67 gbelow the median for soups and sauces (median 1.3 g)
  • Sugars24.7 gin the top quarter of soups and sauces (median 4 g)
  • Fat1.3 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0.67 gabove the median for soups and sauces (median 0.5 g)
  • Sodium827 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MasterFoods
Barcode
9310012038092
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomatoes 76% (from paste), sugar, salt, food acid (acetic), onion, spice extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarSaltOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato sauce?

100 g of Tomato sauce has 116 kcal.

How much protein is in Tomato sauce?

Tomato sauce contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Tomato sauce?

Tomato sauce has 26 g of total carbohydrates per 100 g, including 24.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato sauce?

Tomato sauce contains 1.3 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

How much sodium is in Tomato sauce?

100 g contains 827 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 13, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310012038092. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.