Tomato Pesto

Packaged product Soups and Sauces Sacla

Tomato Pesto contains 230 kcal per 100 g.

Roughly 80% of its calories come from fat, with 12% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 381 kcal per 100 g across 544 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

230kcal per 100 g
4.2 gprotein
6.8 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 20 g 26%
Saturated fat L 3 g 15%
Sodium L 1.1 mg 0%
Total carbohydrates L 6.8 g 2%
Dietary fiber not reported
Total sugars L 4.3 g
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 12%Fat: 80%230kcal / 100 g
  • Protein 8%
  • Carbohydrates 12%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gabove the median for soups and sauces (median 4 g)
  • Sugars4.3 gabove the median for soups and sauces (median 3.3 g)
  • Fat20 gin the lowest quarter of soups and sauces (median 36.1 g)
  • Saturated fat3 gin the lowest quarter of soups and sauces (median 5 g)
  • Sodium1.1 mgin the lowest quarter of soups and sauces (median 683 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sacla
Barcode
8001060043206
Category
Pestos
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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pesto di carciofi Le conserve della nonna 231 2.1 g 2 g 23 g
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Pesto artichauts courgettes Garofalo 232 4.4 g 8 g 20 g
Pesto mit gegrilltem Gemüse Saclà 233 0.7 g 5 g 23 g
Basil & Sun-dried Tomato Pesto Panache 233 5 g 10 g 20 g
Pesto ai carciofi Agnesi 226 1.8 g 5.1 g 22 g
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Alce Nero Pesto Zucchini,130 GR Glas Alce nero 237 2 g 5.1 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Pesto?

100 g of Tomato Pesto has 230 kcal.

How much protein is in Tomato Pesto?

Tomato Pesto contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 4 g).

How many carbs are in Tomato Pesto?

Tomato Pesto has 6.8 g of total carbohydrates per 100 g, including 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Pesto?

Tomato Pesto contains 20 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Tomato Pesto?

100 g contains 1.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001060043206. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.