Toffifay

Packaged product Other Foods Storck

Toffifay contains 515 kcal per 100 g. A serving, 4 pieces, 33 g (33 g) provides about 170 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 17% of the Daily Value for iron and 10% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

515kcal per 100 g
6.1 gprotein
60.6 gcarbohydrates
30.3 gfat
170kcal in serving, 4 pieces, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 30.3 g 39%
Saturated fat L 12.1 g 61%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 75.8 mg 3%
Total carbohydrates L 60.6 g 22%
Dietary fiber L 3 g 11%
Total sugars L 45.5 g
Added sugars L 42.4 g 85%
Protein L 6.1 g 12%
Vitamin D L 0 µg0%
Calcium L 130 mg10%
Iron L 3 mg17%
Potassium L 345 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%515kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium10%Potassium7%Vitamin D0%

Nutritional insights

  • Protein6.1 gbelow the median for other foods (median 6.9 g)
  • Fiber3 gabove the median for other foods (median 1.8 g)
  • Sugars45.5 gin the top quarter of other foods (median 3.5 g)
  • Fat30.3 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat12.1 gin the top quarter of other foods (median 1.9 g)
  • Sodium75.8 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Storck
Barcode
99234836
Label serving
4 pieces (33 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toffifay?

100 g of Toffifay has 515 kcal. Serving, 4 pieces, 33 g (33 g): about 170 kcal.

How much protein is in Toffifay?

Toffifay contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 4 pieces, 33 g (33 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Toffifay?

Toffifay has 60.6 g of total carbohydrates per 100 g, including 3 g of fiber and 45.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toffifay?

Toffifay contains 30.3 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).

What vitamins and minerals does Toffifay contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toffifay?

100 g contains 75.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 99234836. License: ODbL 1.0 (Open Food Facts). Source record dated November 16, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.