Tilapia Fillets

Packaged product Fish and Seafood Walmart Stores

Tilapia Fillets contains 88 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 99 kcal.

Roughly 86% of its calories come from protein, with 14% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (97 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

88kcal per 100 g
18.6 gprotein
0 gcarbohydrates
1.3 gfat
99kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.44 g 2%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 22 mg 1%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 18.6 g 37%
Vitamin A L 0 µg0%
Vitamin C L 1.1 mg1%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Fat: 14%88kcal / 100 g
  • Protein 86%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C1%Vitamin A0%Calcium0%Iron0%

Nutritional insights

  • Protein18.6 gabove the median for fish and seafood (median 17.7 g)
  • Fat1.3 gin the lowest quarter of fish and seafood (median 2 g)
  • Saturated fat0.44 gin the lowest quarter of fish and seafood (median 0.71 g)
  • Sodium22 mgin the lowest quarter of fish and seafood (median 76.2 mg)
  • Protein per 100 kcal21.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 88 kcal88 kcal
Protein 18.6 g18.6 g
Carbohydrates 0 g0 g
Fat 1.3 g1.3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 22 mg22 mg

Product details

Brand
Walmart Stores
Barcode
0826504847343
Label serving
4 ONZ (113 g)
Category
Tilapia
Nutri-Score
A as computed by Open Food Facts

Ingredients

Tilapia, carbon monoxide (to retain natural color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tilapia Fillets Fishin' Company 88 18.6 g 0 g 1.3 g
Filets de tilapia Almare Seafood 88 19 g 0 g 1.3 g
Seafood Artic Shores Company, Tilapia Fillets Supervalu Inc. 88 18.6 g 0 g 1.3 g
Tilapia Fillets Matlaw's 88 18.6 g 0 g 1.8 g
Ocean Sparkle, Tilapia Fillets Gourmet Club Corporation 88 18.6 g 0.88 g 0.88 g
All Natural Tilapia Daily Chef 88 17.7 g 0 g 1.8 g
Tilapia Fillets Sea Jem Imports Inc. 88 18.6 g 0 g 0.88 g
Tilapia Fillets Ocean Chef 88 18.6 g 2.7 g 0.88 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tilapia Fillets?

100 g of Tilapia Fillets has 88 kcal. Serving, 4 onz, 113 g (113 g): about 99 kcal.

Is Tilapia Fillets high in protein?

Tilapia Fillets contains 18.6 g of protein per 100 g (37% of the 50 g Daily Value), or 21 g in serving, 4 onz, 113 g (113 g). About 86% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17.7 g).

How many carbs are in Tilapia Fillets?

Tilapia Fillets has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Tilapia Fillets?

Tilapia Fillets contains 1.3 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).

How much sodium is in Tilapia Fillets?

100 g contains 22 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 14, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1889169. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0826504847343. License: ODbL 1.0 (Open Food Facts). Source record dated November 14, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.