Three Cheese Pasta Sauce
Packaged product Soups and Sauces Rulli Bro.
Three Cheese Pasta Sauce contains 40 kcal per 100 g. A serving, 112.0 cup, 124.0 g (124 g) provides about 50 kcal.
Roughly 71% of its calories come from carbohydrates, with 21% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40.3 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat | not reported | |
| Sodium L | 355 mg | 15% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0.81 g | 2% |
| Protein L | 2.4 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 32.3 mg | 2% |
| Iron L | 0.57 mg | 3% |
| Potassium L | 403 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 71%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gabove the median for soups and sauces (median 2.1 g)
- Fiber1.6 gabove the median for soups and sauces (median 1 g)
- Sugars4.8 gabove the median for soups and sauces (median 3.6 g)
- Fat0.4 gin the lowest quarter of soups and sauces (median 2.9 g)
- Sodium355 mgbelow the median for soups and sauces (median 424 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rulli Bro.
- Barcode
- 0410227000286
- Label serving
- 112.0 cup (124.0 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta Sauce Leggo's | 40 | 1.3 g | 7.5 g | 0.22 g |
| Tomato Sauce No Salt Added Hunt’s | 40 | 1.6 g | 8.1 g | 0 g |
| Cauli-Blossom with Zesty Green Goodness Sauce Perfection Fresh Australia | 40 | 1.4 g | 3.1 g | 2 g |
| Chicken & Sweet Corn Soup Campbell’s | 40 | 2.1 g | 6.5 g | 0.49 g |
| Turkey gravy Mccormick | 40 | 1.6 g | 8.1 g | 0 g |
| Arrabiata Sauce Aldi | 40 | 1.6 g | 7.3 g | 0.4 g |
| Cow Knee And Bone Soup Dogani Seolleongtang - 도가니 설렁탕 | 40 | 4.1 g | 2 g | 1.7 g |
| Homestyle Pumpkin Soup In A Cup Simplee | 40 | 0.61 g | 6.9 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Three Cheese Pasta Sauce?
100 g of Three Cheese Pasta Sauce has 40 kcal. Serving, 112.0 cup, 124.0 g (124 g): about 50 kcal.
How much protein is in Three Cheese Pasta Sauce?
Three Cheese Pasta Sauce contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 112.0 cup, 124.0 g (124 g). About 21% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Three Cheese Pasta Sauce?
Three Cheese Pasta Sauce has 8.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Three Cheese Pasta Sauce?
Three Cheese Pasta Sauce contains 0.4 g of fat per 100 g.
How much sodium is in Three Cheese Pasta Sauce?
100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0410227000286. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.