Thin Sliced Ribeye Steak
Packaged product Beverages Aldi
Thin Sliced Ribeye Steak contains 241 kcal per 100 g. A serving, 4 oz., 112 g (112 g) provides about 270 kcal.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 8 g | 40% |
| Cholesterol L | 71.4 mg | 24% |
| Sodium L | 49.1 mg | 2% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 18.8 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.8 gin the top quarter of beverages (median 0.6 g)
- Fat18.8 gin the top quarter of beverages (median 0.1 g)
- Saturated fat8 gin the top quarter of beverages (median 0.1 g)
- Sodium49.1 mgabove the median for beverages (median 32 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Skirt Steak Pineland Farms | 241 | 17.9 g | 0 g | 18.8 g |
| Black Angus Beef Strip Steak Aldi | 241 | 19.6 g | 0 g | 17 g |
| Beef Rib Eye Steak TRADER JOE'S | 241 | 18.8 g | 0 g | 18.8 g |
| Premium Angus Beef New York Strip Steak Boneless Trader Joes | 241 | 19.6 g | 0 g | 17 g |
| New York Strip Loin Steak Natures Promise | 241 | 19.6 g | 0 g | 17 g |
| Beef Top Loin Strip Steak H.E.B | 241 | 19.6 g | 0 g | 17 g |
| Angus Ribeye Steal Trader Joes | 241 | 18.8 g | 0 g | 18.8 g |
| Wegmans Perfect Portion Strip Steak Wegmans | 241 | 19.6 g | 0 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Sliced Ribeye Steak?
100 g of Thin Sliced Ribeye Steak has 241 kcal. Serving, 4 oz., 112 g (112 g): about 270 kcal.
Is Thin Sliced Ribeye Steak high in protein?
Thin Sliced Ribeye Steak contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 21 g in serving, 4 oz., 112 g (112 g). About 31% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).
How many carbs are in Thin Sliced Ribeye Steak?
Thin Sliced Ribeye Steak has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thin Sliced Ribeye Steak?
Thin Sliced Ribeye Steak contains 18.8 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
How much sodium is in Thin Sliced Ribeye Steak?
100 g contains 49.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200903916167. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.