Thin Crust Cheese Pizza

Packaged product Meals and Dishes Signature Select

Thin Crust Cheese Pizza contains 236 kcal per 100 g. A serving, 0.333 piz, 157 g (157 g) provides about 371 kcal.

Roughly 43% of its calories come from fat, with 38% from carbohydrates and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).

100 g provides 18% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

236kcal per 100 g
11.5 gprotein
22.9 gcarbohydrates
11.5 gfat
371kcal in serving, 0.333 piz, 157 g (157 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 11.5 g 15%
Saturated fat L 5.7 g 29%
Trans fat L 0.32 g
Cholesterol L 32 mg 11%
Sodium L 484 mg 21%
Total carbohydrates L 22.9 g 8%
Dietary fiber L 1.3 g 5%
Total sugars L 2.6 g
Added sugars L 0.6 g 1%
Protein L 11.5 g 23%
Vitamin D L 0 µg0%
Calcium L 236 mg18%
Iron L 0.57 mg3%
Potassium L 217 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 38%Fat: 43%236kcal / 100 g
  • Protein 19%
  • Carbohydrates 38%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium18%Potassium5%Iron3%Vitamin D0%

Nutritional insights

  • Protein11.5 gabove the median for meals and dishes (median 10 g)
  • Fiber1.3 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars2.6 gbelow the median for meals and dishes (median 2.6 g)
  • Fat11.5 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat5.7 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium484 mgabove the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 236 kcal236 kcal
Protein 11.5 g11.5 g
Carbohydrates 22.9 g22.9 g
Fat 11.5 g11.5 g
Fiber n/a1.3 g
Sugars 2.5 g2.6 g
Sodium 484 mg484 mg

Product details

Brand
Signature Select
Barcode
0021130303250
Label serving
0.333 piz (157 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thin Crust Cheese Pizza?

100 g of Thin Crust Cheese Pizza has 236 kcal. Serving, 0.333 piz, 157 g (157 g): about 371 kcal.

Is Thin Crust Cheese Pizza high in protein?

Thin Crust Cheese Pizza contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 18.1 g in serving, 0.333 piz, 157 g (157 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Thin Crust Cheese Pizza?

Thin Crust Cheese Pizza has 22.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.6 g of sugars.

How much fat is in Thin Crust Cheese Pizza?

Thin Crust Cheese Pizza contains 11.5 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

What vitamins and minerals does Thin Crust Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thin Crust Cheese Pizza?

100 g contains 484 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 5, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2573035. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0021130303250. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.