Thick Spaghetti
Packaged product Other Foods American Beauty
Thick Spaghetti contains 303 kcal per 100 g. A serving, 0.125 package, 66 g (66 g) provides about 200 kcal.
Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 74% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 63.6 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.6 g | 21% |
| Vitamin D L | 0 µg | 0% |
| Folate (B9) L | 295 µg | 74% |
| Potassium L | 2.7 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 82%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gabove the median for other foods (median 7 g)
- Fiber3 gabove the median for other foods (median 1.9 g)
- Sugars3 gbelow the median for other foods (median 3.4 g)
- Fat1.5 gbelow the median for other foods (median 6.5 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium0 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0.76 g |
Product details
- Brand
- American Beauty
- Barcode
- 0026800993014
- Label serving
- 0.125 package (66 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Deluxe Shells & White Cheddar Simple Truth | 303 | 12.1 g | 46.5 g | 9.1 g |
| Ranch Jumbo Wings Walmart Deli | 303 | 19.2 g | 6.1 g | 22.2 g |
| Snickerdoodle Protein Powder Clean Simple | 303 | 60.6 g | 18.2 g | 0 g |
| MCT & Collagen Power Life | 303 | 0 g | 30.3 g | 22.7 g |
| Ready Roti Canteen Foods | 303 | 9.1 g | 45.5 g | 10.6 g |
| Masarepa Goya | 303 | 6.1 g | 72.7 g | 0 g |
| Salporina de Arroz Lido | 303 | 3 g | 42.4 g | 15.2 g |
| Casarecce Gluten Free Garofalo | 303 | 4.5 g | 66.7 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Spaghetti?
100 g of Thick Spaghetti has 303 kcal. Serving, 0.125 package, 66 g (66 g): about 200 kcal.
Is Thick Spaghetti high in protein?
Thick Spaghetti contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 7 g in serving, 0.125 package, 66 g (66 g). About 14% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Thick Spaghetti?
Thick Spaghetti has 63.6 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thick Spaghetti?
Thick Spaghetti contains 1.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Thick Spaghetti contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (74% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thick Spaghetti?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0026800993014. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.