Thick & Chunky Mild Salsa, Mild

Packaged product Other Foods Ortega

Thick & Chunky Mild Salsa, Mild contains 29 kcal per 100 g. A serving, 35 g, 2 tbsp (35 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 15% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
0 gprotein
5.7 gcarbohydrates
0 gfat
10kcal in serving, 35 g, 2 tbsp (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 610 mg 27%
Total carbohydrates L 5.7 g 2%
Dietary fiber L 2.9 g 10%
Total sugars L 2.9 g
Protein L 0 g 0%
Vitamin C L 13.7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%29kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C15%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 7 g)
  • Fiber2.9 gabove the median for other foods (median 1.9 g)
  • Sugars2.9 gbelow the median for other foods (median 3.4 g)
  • Fat0 gin the lowest quarter of other foods (median 6.5 g)
  • Sodium610 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ortega
Barcode
0003900015677
Label serving
35 g (2 Tbsp)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato puree (water, tomato paste), diced tomatoes (tomatoes, tomato juice, citric acid), onions, green bell peppers, water, jalapeno pepper, distilled vinegar, salt, citric acid, spice, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick & Chunky Mild Salsa, Mild?

100 g of Thick & Chunky Mild Salsa, Mild has 29 kcal. Serving, 35 g, 2 tbsp (35 g): about 10 kcal.

How much protein is in Thick & Chunky Mild Salsa, Mild?

Thick & Chunky Mild Salsa, Mild contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 35 g, 2 tbsp (35 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Thick & Chunky Mild Salsa, Mild?

Thick & Chunky Mild Salsa, Mild has 5.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick & Chunky Mild Salsa, Mild?

Thick & Chunky Mild Salsa, Mild contains 0 g of fat per 100 g.

What vitamins and minerals does Thick & Chunky Mild Salsa, Mild contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thick & Chunky Mild Salsa, Mild?

100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0003900015677. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.