Thai Soup
Packaged product Soups and Sauces PC
Thai Soup contains 96 kcal per 100 g. A serving, 1 portion, 1 cup (240 g) provides about 230 kcal.
Roughly 69% of its calories come from fat, with 17% from carbohydrates and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95.8 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0.21 g | |
| Cholesterol L | 22.9 mg | 8% |
| Sodium L | 321 mg | 14% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 0.83 g | 3% |
| Total sugars L | 0.42 g | |
| Protein L | 3.3 g | 7% |
| Calcium L | 20.8 mg | 2% |
| Iron L | 0.52 mg | 3% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 17%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gabove the median for soups and sauces (median 2.1 g)
- Fiber0.83 gbelow the median for soups and sauces (median 1 g)
- Sugars0.42 gin the lowest quarter of soups and sauces (median 3.6 g)
- Fat7.5 gabove the median for soups and sauces (median 2.8 g)
- Saturated fat5 gin the top quarter of soups and sauces (median 0.79 g)
- Sodium321 mgbelow the median for soups and sauces (median 417 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PC
- Barcode
- 0060383111144
- Label serving
- 1 portion (1 cup)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatballs in Sauce Mama Depandi | 96 | 5.8 g | 4.6 g | 5.8 g |
| Soup Farm Boy | 96 | 5.4 g | 5 g | 5.8 g |
| Butternut Squash Soup Farm Boy | 96 | 1.3 g | 14.6 g | 4.6 g |
| Butternut Squash Soup Farm Boy | 96 | 1.3 g | 14.6 g | 4.6 g |
| Squid In Ragout Sauce Lulas | 96 | 13.3 g | 0.83 g | 4.2 g |
| Khao Soi Tuna Soup Bowl Portview | 96 | 5.1 g | 5.3 g | 5.7 g |
| Sweet Potato + Miso Purées Soup Daily Harvest | 96 | 2.5 g | 17 g | 1.8 g |
| Butternut Squash Pasta Sauce Weis | 96 | 0.8 g | 13.6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Soup?
100 g of Thai Soup has 96 kcal. Serving, 1 portion, 1 cup (240 g): about 230 kcal.
How much protein is in Thai Soup?
Thai Soup contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 1 portion, 1 cup (240 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Thai Soup?
Thai Soup has 4.2 g of total carbohydrates per 100 g, including 0.83 g of fiber and 0.42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Soup?
Thai Soup contains 7.5 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Thai Soup?
100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383111144. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.