Thai Red Turkey Curry

Packaged product Poultry Frive

Thai Red Turkey Curry contains 133 kcal per 100 g. A serving, 1 portion, 419 g (419 g) provides about 556 kcal.

Roughly 43% of its calories come from fat, with 29% from protein and 28% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
9.4 gprotein
9.2 gcarbohydrates
6.3 gfat
556kcal in serving, 1 portion, 419 g (419 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 6.3 g 8%
Saturated fat L 2.6 g 13%
Sodium L 125 mg 5%
Total carbohydrates L 9.2 g 3%
Dietary fiber not reported
Total sugars L 1.3 g
Protein L 9.4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 28%Fat: 43%133kcal / 100 g
  • Protein 29%
  • Carbohydrates 28%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.4 gin the lowest quarter of poultry (median 17.9 g)
  • Sugars1.3 gabove the median for poultry (median 0.88 g)
  • Fat6.3 gabove the median for poultry (median 4.4 g)
  • Saturated fat2.6 gabove the median for poultry (median 1.2 g)
  • Sodium125 mgbelow the median for poultry (median 290 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frive
Barcode
0713734407969
Label serving
1 portion (419 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai Red Turkey Curry?

100 g of Thai Red Turkey Curry has 133 kcal. Serving, 1 portion, 419 g (419 g): about 556 kcal.

How much protein is in Thai Red Turkey Curry?

Thai Red Turkey Curry contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 39.2 g in serving, 1 portion, 419 g (419 g). About 29% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Thai Red Turkey Curry?

Thai Red Turkey Curry has 9.2 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Red Turkey Curry?

Thai Red Turkey Curry contains 6.3 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Thai Red Turkey Curry?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0713734407969. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.