Thai Red Curry

Packaged product Other Foods Naked Kitchen

Thai Red Curry contains 78 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 196 kcal.

Roughly 49% of its calories come from fat, with 40% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thai Red Curry by Naked Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
2.1 gprotein
7.5 gcarbohydrates
4.1 gfat
196kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78.5 kcal
Total fat L 4.1 g 5%
Saturated fat L 2.9 g 15%
Sodium L 358 mg 16%
Total carbohydrates L 7.5 g 3%
Dietary fiber L 1.7 g 6%
Total sugars L 4.9 g
Protein L 2.1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 40%Fat: 49%78kcal / 100 g
  • Protein 11%
  • Carbohydrates 40%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.1 gin the lowest quarter of other foods (median 7 g)
  • Fiber1.7 gbelow the median for other foods (median 1.9 g)
  • Sugars4.9 gabove the median for other foods (median 3.4 g)
  • Fat4.1 gbelow the median for other foods (median 6.5 g)
  • Saturated fat2.9 gabove the median for other foods (median 1.9 g)
  • Sodium358 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Naked Kitchen
Barcode
9421009471737
Label serving
1 portion (250 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai Red Curry?

100 g of Thai Red Curry has 78 kcal. Serving, 1 portion, 250 g (250 g): about 196 kcal.

How much protein is in Thai Red Curry?

Thai Red Curry contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 5.3 g in serving, 1 portion, 250 g (250 g). About 11% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Thai Red Curry?

Thai Red Curry has 7.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Red Curry?

Thai Red Curry contains 4.1 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

How much sodium is in Thai Red Curry?

100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421009471737. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.