Texas Breakfast Hashbrown
Packaged product Other Foods H-E-B
Texas Breakfast Hashbrown contains 185 kcal per 100 g. A serving, 1 piece, 54 g (54 g) provides about 100 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 9.3 g | 12% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 463 mg | 20% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.9 g | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 18.5 mg | 1% |
| Iron L | 0.37 mg | 2% |
| Potassium L | 222 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the lowest quarter of other foods (median 6.9 g)
- Fiber1.9 gabove the median for other foods (median 1.8 g)
- Sugars0 gin the lowest quarter of other foods (median 3.5 g)
- Fat9.3 gabove the median for other foods (median 6.4 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium463 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0197870218489
- Label serving
- 1 piece (54 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stuffed Shells Pastosa | 185 | 10.2 g | 11.1 g | 11.1 g |
| Mykonos Bowl MANDY'S | 185 | 4.1 g | 18.1 g | 11.1 g |
| Chicke This w/ Bone & Skin Sanderson Farms | 185 | 19.4 g | 0 g | 11.5 g |
| Chuck Roast Family Pack Walmart | 185 | 18.5 g | 0 g | 11.5 g |
| Kroger Bone-In Pork Shoulder Butt | 185 | 17.6 g | 0 g | 12.3 g |
| Chuck Pot Roast Walmart | 185 | 18.5 g | 0 g | 11.5 g |
| Bottom Road Roast Giant | 185 | 19.4 g | 0 g | 11.5 g |
| Tilapia Sea Cuisine | 185 | 15 g | 14.1 g | 7.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Texas Breakfast Hashbrown?
100 g of Texas Breakfast Hashbrown has 185 kcal. Serving, 1 piece, 54 g (54 g): about 100 kcal.
How much protein is in Texas Breakfast Hashbrown?
Texas Breakfast Hashbrown contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 piece, 54 g (54 g). About 4% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).
How many carbs are in Texas Breakfast Hashbrown?
Texas Breakfast Hashbrown has 25.9 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Texas Breakfast Hashbrown?
Texas Breakfast Hashbrown contains 9.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Texas Breakfast Hashbrown?
100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197870218489. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.