Teriyaki Chicken Breast Bites
Teriyaki Chicken Breast Bites contains 150 kcal per 100 g. A serving, 1 package, 113 g (113 g) provides about 170 kcal.
Roughly 50% of its calories come from protein, with 36% from carbohydrates and 14% from fat (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 23% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 2.2 g | 3% |
| Saturated fat L | 0.44 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 61.9 mg | 21% |
| Sodium L | 575 mg | 25% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8.8 g | |
| Added sugars L | 8.8 g | 18% |
| Protein L | 18.6 g | 37% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0.62 mg | 3% |
| Potassium L | 1,062 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Carbohydrates 36%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.6 gabove the median for poultry (median 17.9 g)
- Fiber0 gin the lowest quarter of poultry (median 0.031 g)
- Sugars8.8 gin the top quarter of poultry (median 0.88 g)
- Fat2.2 gbelow the median for poultry (median 4.4 g)
- Saturated fat0.44 gin the lowest quarter of poultry (median 1.2 g)
- Sodium575 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal12.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Seasoned Chicken Thighs Aldi | 150 | 16.8 g | 11.5 g | 4 g |
| Grilled Chicken Strips Creative Salads | 150 | 29.2 g | 0 g | 3.5 g |
| Chicken Dinner Sausage Stemmlers | 150 | 17.7 g | 1.8 g | 8 g |
| Vietnamese Style Chicken On The Street Foods | 150 | 18.6 g | 8.9 g | 4.4 g |
| grilled chicken breasts lmc foods | 150 | 28.3 g | 0.89 g | 3.5 g |
| Chicken Thighs Open Nature | 150 | 16.8 g | 0 g | 8.9 g |
| Chicken breast bites Park street deli | 150 | 18.6 g | 13.3 g | 2.2 g |
| Seasoned Teriyaki Chicken Thighs Aldis | 150 | 16.8 g | 11.5 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Teriyaki Chicken Breast Bites?
100 g of Teriyaki Chicken Breast Bites has 150 kcal. Serving, 1 package, 113 g (113 g): about 170 kcal.
Is Teriyaki Chicken Breast Bites high in protein?
Teriyaki Chicken Breast Bites contains 18.6 g of protein per 100 g (37% of the 50 g Daily Value), or 21 g in serving, 1 package, 113 g (113 g). About 50% of its calories come from protein. Compared with other poultry, that is above the median (median 17.9 g).
How many carbs are in Teriyaki Chicken Breast Bites?
Teriyaki Chicken Breast Bites has 13.3 g of total carbohydrates per 100 g, including 0 g of fiber and 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Teriyaki Chicken Breast Bites?
Teriyaki Chicken Breast Bites contains 2.2 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).
What vitamins and minerals does Teriyaki Chicken Breast Bites contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (23% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Teriyaki Chicken Breast Bites?
100 g contains 575 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365620441. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.