Tempura Shrimp
Packaged product Fish and Seafood Panache
Tempura Shrimp contains 232 kcal per 100 g.
Roughly 45% of its calories come from carbohydrates, with 44% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 90 kcal per 100 g across 861 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 491 mg | 21% |
| Total carbohydrates L | 26.8 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 0.89 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0.89 mg | 5% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 45%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gin the lowest quarter of fish and seafood (median 17 g)
- Sugars0.89 gin the top quarter of fish and seafood (median 0 g)
- Fat11.6 gin the top quarter of fish and seafood (median 1 g)
- Saturated fat1.8 gin the top quarter of fish and seafood (median 0.3 g)
- Sodium491 mgabove the median for fish and seafood (median 480 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tempura King Prawns Tesco | 231 | 6.9 g | 20 g | 13.1 g |
| Crevettes bio partiellement décortiquées cuites Miti | 231 | 15 g | 0 g | 19 g |
| Crispy Shrimp Asia Gourmet | 230 | 9 g | 13 g | 15 g |
| Ebi kakiage crevettes Picard | 235 | 7.2 g | 23 g | 12 g |
| Large Fantail Shrimp Schwan's | 235 | 10.6 g | 22.4 g | 11.8 g |
| Crevettes Bang Bang Shrimp Irrésistibles | 227 | 7 g | 20.3 g | 12.5 g |
| Shrimp Brochette Western Grillers | 224 | 20 g | 1.2 g | 16.5 g |
| Farandole de crevettes sauce mayonnaise Carrefour | 224 | 16 g | 0.9 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tempura Shrimp?
100 g of Tempura Shrimp has 232 kcal.
How much protein is in Tempura Shrimp?
Tempura Shrimp contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).
How many carbs are in Tempura Shrimp?
Tempura Shrimp has 26.8 g of total carbohydrates per 100 g, including 0.89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tempura Shrimp?
Tempura Shrimp contains 11.6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Tempura Shrimp?
100 g contains 491 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0623682124927. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.