Tartar sauce
Packaged product Soups and Sauces Shoprite
Tartar sauce contains 433 kcal per 100 g.
Roughly 88% of its calories come from fat, with 12% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 549 kcal per 100 g across 90 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 43.3 g | 56% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 33 mg | 11% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 12%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.1 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.083 g)
- Sugars10 gin the top quarter of soups and sauces (median 3 g)
- Fat43.3 gbelow the median for soups and sauces (median 59.5 g)
- Saturated fat6.7 gabove the median for soups and sauces (median 5 g)
- Sodium667 mgbelow the median for soups and sauces (median 720 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 459 kcal | 433 kcal |
| Protein | 10.6 g | 0 g |
| Carbohydrates | 14.1 g | 13.3 g |
| Fat | 45.9 g | 43.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 10.6 g | 10 g |
| Sodium | 707 mg | 667 mg |
Product details
- Brand
- Shoprite
- Barcode
- 0041190473175
- Category
- Tartare sauces
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sos Tatarski Madero | 450 | 1 g | 8.7 g | 45.5 g |
| Tartare Sauce Woolworths | 452 | 0 g | 6.4 g | 47.6 g |
| Vegan TarTare Sauce Saclà | 454 | 0.4 g | 5.1 g | 48 g |
| Tartare sauce Colway | 410 | 0.5 g | 7 g | 42.5 g |
| Collection Tartare Sauce M&S Collection | 408 | 1.6 g | 13.3 g | 38.4 g |
| Sauce Tartare Delikatessa | 407 | 0.8 g | 6.3 g | 42 g |
| Sos Tatarski Mosso | 400 | 1.2 g | 6.8 g | 41 g |
| Hellmann's tatarska omáčka Hellmann’s | 400 | 0.8 g | 8.2 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartar sauce?
100 g of Tartar sauce has 433 kcal.
How much protein is in Tartar sauce?
Tartar sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.1 g).
How many carbs are in Tartar sauce?
Tartar sauce has 13.3 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars.
How much fat is in Tartar sauce?
Tartar sauce contains 43.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).
How much sodium is in Tartar sauce?
100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 16, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041190473175. License: ODbL 1.0 (Open Food Facts). Source record dated January 16, 2024. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2621024. License: CC0 1.0 (U.S. public domain). Source record dated July 12, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.