Tabitha Brown Lemon Garlic Dill Hummus
Packaged product Beans and Legumes Tabitha Brown
Tabitha Brown Lemon Garlic Dill Hummus contains 267 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 80 kcal.
Roughly 63% of its calories come from fat, with 28% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 467 mg | 20% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 3.3 g | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 28%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for beans and legumes (median 6.5 g)
- Fiber20 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars3.3 gabove the median for beans and legumes (median 2.6 g)
- Fat20 gin the top quarter of beans and legumes (median 2.3 g)
- Saturated fat3.3 gin the top quarter of beans and legumes (median 0.4 g)
- Sodium467 mgin the top quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tabitha Brown
- Barcode
- 0085239563984
- Label serving
- 1 serving (30 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sesame And Peanut Rice Balls Walong | 267 | 3.3 g | 33.3 g | 15 g |
| Dried California Pears Sprouts | 267 | 3.3 g | 70 g | 0 g |
| Peach Rings Smart Sweets | 267 | 0 g | 80 g | 0 g |
| Salt and vinegar hummus Wegmans | 267 | 6.7 g | 20 g | 15 g |
| Hot-N-Spicy Peanuts Trophy Nuts | 267 | 12.5 g | 7.8 g | 21.9 g |
| D’Anjou Pear White Balsamic Omg! | 267 | 0 g | 60 g | 0 g |
| Bean Curd Nugget Wei-chuan | 267 | 27.9 g | 3.5 g | 16.3 g |
| Mediterranean Style Hummus Trader Joe’s | 267 | 6.7 g | 13.3 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tabitha Brown Lemon Garlic Dill Hummus?
100 g of Tabitha Brown Lemon Garlic Dill Hummus has 267 kcal. Serving, 1 serving, 30 g (30 g): about 80 kcal.
How much protein is in Tabitha Brown Lemon Garlic Dill Hummus?
Tabitha Brown Lemon Garlic Dill Hummus contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 1 serving, 30 g (30 g). About 9% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).
How many carbs are in Tabitha Brown Lemon Garlic Dill Hummus?
Tabitha Brown Lemon Garlic Dill Hummus has 20 g of total carbohydrates per 100 g, including 20 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tabitha Brown Lemon Garlic Dill Hummus?
Tabitha Brown Lemon Garlic Dill Hummus contains 20 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
How much sodium is in Tabitha Brown Lemon Garlic Dill Hummus?
100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 15, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239563984. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.