Sweet Red Peppers

Packaged product Sweets and Desserts Shoprite

Sweet Red Peppers contains 71 kcal per 100 g. A serving, 28.3 g (28.4 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
0 gprotein
17.9 gcarbohydrates
0 gfat
20kcal in serving, 28.3 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat not reported
Trans fat L 0 g
Sodium L 1,070 mg 47%
Total carbohydrates L 17.9 g 7%
Dietary fiber not reported
Total sugars L 10.7 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%71kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Sugars10.7 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Sodium1,070 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 252 kcal71 kcal
Protein 0 g0 g
Carbohydrates 63 g17.9 g
Fat 0 g0 g
Fiber n/an/a
Sugars 37.8 g10.7 g
Sodium 3.8 mg1,070 mg

Product details

Brand
Shoprite
Barcode
0041190020997
Quantity
28 g
Label serving
28.3 g
Category
Sweets and Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEPPERS, WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (TO PRESERVE FRESHNESS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Breaka Chocolate Milk Break 71 3.2 g 10.3 g 1.8 g
Super Sweet Corn Great Value 71 3.5 g 17.6 g 0 g
Vanilla 15g protein 7g sugar Siggi's 71 8.8 g 5.3 g 1.8 g
Sweet & Sour original Uncle Ben's 71 0.4 g 16.4 g 0.2 g
Chocolate Milk 1% Harris Teeter 71 3.3 g 12.1 g 1.3 g
Classics, Sweet Corn & Rice Beech-Nut 71 2.4 g 14.1 g 0.88 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Red Peppers?

100 g of Sweet Red Peppers has 71 kcal. Serving, 28.3 g (28.4 g): about 20 kcal.

How much protein is in Sweet Red Peppers?

Sweet Red Peppers contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 28.3 g (28.4 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Sweet Red Peppers?

Sweet Red Peppers has 17.9 g of total carbohydrates per 100 g, including 10.7 g of sugars.

How much fat is in Sweet Red Peppers?

Sweet Red Peppers contains 0 g of fat per 100 g.

How much sodium is in Sweet Red Peppers?

100 g contains 1,070 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2013304. License: CC0 1.0 (U.S. public domain). Source record dated July 4, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041190020997. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.