Sweet Potato

Packaged product Sweets and Desserts Angelic bake house

Sweet Potato contains 302 kcal per 100 g. A serving, 43.0 g (43 g) provides about 130 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sweet Potato by Angelic bake house, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
302kcal per 100 g
11.6 gprotein
53.5 gcarbohydrates
5.8 gfat
130kcal in serving, 43.0 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 5.8 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 558 mg 24%
Total carbohydrates L 53.5 g 19%
Dietary fiber L 11.6 g 41%
Total sugars L 7 g
Added sugars L 4.7 g 9%
Protein L 11.6 g 23%
Calcium L 0 mg0%
Iron L 2.8 mg16%
Potassium L 256 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 68%Fat: 17%302kcal / 100 g
  • Protein 15%
  • Carbohydrates 68%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium5%Calcium0%

Nutritional insights

  • Protein11.6 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber11.6 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars7 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat5.8 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium558 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 302 kcal302 kcal
Protein 11.6 g11.6 g
Carbohydrates 53.5 g53.5 g
Fat 5.8 g5.8 g
Fiber 11.6 g11.6 g
Sugars 7 g7 g
Sodium 558 mg558 mg

Product details

Brand
Angelic bake house
Barcode
0043832550992
Label serving
43.0 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Potato?

100 g of Sweet Potato has 302 kcal. Serving, 43.0 g (43 g): about 130 kcal.

Is Sweet Potato high in protein?

Sweet Potato contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 5 g in serving, 43.0 g (43 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Sweet Potato?

Sweet Potato has 53.5 g of total carbohydrates per 100 g, including 11.6 g of fiber and 7 g of sugars.

How much fat is in Sweet Potato?

Sweet Potato contains 5.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sweet Potato contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet Potato?

100 g contains 558 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 4, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0043832550992. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2375898. License: CC0 1.0 (U.S. public domain). Source record dated October 7, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.