Sweet Hawaiian Sub Rolls
Packaged product Sweets and Desserts Great Value
Sweet Hawaiian Sub Rolls contains 263 kcal per 100 g. A serving, 1 bun, 57 g (57 g) provides about 150 kcal.
Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 404 mg | 18% |
| Total carbohydrates L | 50.9 g | 19% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 12.3 g | |
| Added sugars L | 12.3 g | 25% |
| Protein L | 8.8 g | 18% |
| Vitamin D L | 0 µg | 0% |
| Potassium L | 87.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 78%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gabove the median for sweets and desserts (median 5.7 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars12.3 gbelow the median for sweets and desserts (median 21.2 g)
- Fat2.6 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium404 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0194346532872
- Label serving
- 1 bun (57 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kroger rich n honey Kroger | 263 | 8.8 g | 50.9 g | 3.5 g |
| Chocolate Syrup Kroger | 263 | 0 g | 68.4 g | 0 g |
| Chocolate chip banana bread Hills bakery | 263 | 3.5 g | 47.4 g | 7.9 g |
| Hershey's syrup Hershey's | 263 | 0 g | 63.2 g | 0 g |
| Smart Sweets Minis Strawberry Hearts Smart Sweets | 263 | 0 g | 78.9 g | 0 g |
| Soft Honey Wheat Bread Wegmans | 263 | 8.8 g | 49.1 g | 3.5 g |
| Sweet Chili Newman's Own | 263 | 0 g | 63.2 g | 0 g |
| New Zealand Whey Isolate Milk Chocolate Diesel | 263 | 68.4 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Hawaiian Sub Rolls?
100 g of Sweet Hawaiian Sub Rolls has 263 kcal. Serving, 1 bun, 57 g (57 g): about 150 kcal.
How much protein is in Sweet Hawaiian Sub Rolls?
Sweet Hawaiian Sub Rolls contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 1 bun, 57 g (57 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Sweet Hawaiian Sub Rolls?
Sweet Hawaiian Sub Rolls has 50.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 12.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Hawaiian Sub Rolls?
Sweet Hawaiian Sub Rolls contains 2.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Sweet Hawaiian Sub Rolls?
100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346532872. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.