Sweet Bell Peppers

Packaged product Sweets and Desserts Sunset

Sweet Bell Peppers contains 29 kcal per 100 g. A serving, 1 pepper, 85 g (85 g) provides about 25 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (33 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweet Bell Peppers by Sunset, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
1.2 gprotein
5.9 gcarbohydrates
0 gfat
25kcal in serving, 1 pepper, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29.4 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 41.2 mg 2%
Total carbohydrates L 5.9 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%29kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein1.2 gabove the median for sweets and desserts (median 0.96 g)
  • Fiber1.2 gin the lowest quarter of sweets and desserts (median 1.8 g)
  • Sugars4.7 gabove the median for sweets and desserts (median 4.3 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sodium41.2 mgbelow the median for sweets and desserts (median 240 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Sunset
Barcode
0057836000049
Label serving
1 pepper (85 g)
Category
Sweet peppers
Nutri-Score
B as computed by Open Food Facts

Ingredients

Sweet Bell Peppers

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Twin pack peppers Tesco 29 1 g 4.8 g 0.3 g
Pimiento tricolor Cosecha Noble 29 1.3 g 14.5 g 0.6 g
Paprika in Streifen, tiefgefroren K-Classic 29 1 g 4.6 g 0.3 g
Snoepgroenten paprika Plus 28 0.8 g 4.7 g 0.3 g
Paprika Plus 28 0.8 g 4.7 g 0.3 g
Pimiento Hacendado 28 0.9 g 4.5 g 0.4 g
Poivron Boni 28 0.9 g 4.5 g 0.5 g
Tursu piment turck cenkci 31 1.1 g 5.5 g 0.54 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Bell Peppers?

100 g of Sweet Bell Peppers has 29 kcal. Serving, 1 pepper, 85 g (85 g): about 25 kcal.

How much protein is in Sweet Bell Peppers?

Sweet Bell Peppers contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 pepper, 85 g (85 g). About 17% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 0.96 g).

How many carbs are in Sweet Bell Peppers?

Sweet Bell Peppers has 5.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet Bell Peppers?

Sweet Bell Peppers contains 0 g of fat per 100 g.

How much sodium is in Sweet Bell Peppers?

100 g contains 41.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0057836000049. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.