Supreme Tofu Médium

Packaged product Beans and Legumes 99 Ranch

Supreme Tofu Médium contains 71 kcal per 100 g. A serving, 4.5 per containers, 85 g (85 g) provides about 60 kcal.

Roughly 46% of its calories come from fat, with 41% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
7.1 gprotein
2.4 gcarbohydrates
3.5 gfat
60kcal in serving, 4.5 per containers, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70.6 kcal
Total fat L 3.5 g 5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 11.8 mg 0.5%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 1.2 g 4%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 14%Fat: 46%71kcal / 100 g
  • Protein 41%
  • Carbohydrates 14%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gabove the median for beans and legumes (median 6.5 g)
  • Fiber1.2 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat3.5 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
  • Sodium11.8 mgin the lowest quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L2.4 g

Product details

Brand
99 Ranch
Barcode
0044987841195
Label serving
4.5 per containers (85 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fresh Smooth Tofu Sunrise 71 8.2 g 1.2 g 3.5 g
Hand Shelled English Peas Earth Exotics 71 5.9 g 14.1 g 0 g
Soft Tofu Just Tofu 71 5.9 g 2.4 g 3.5 g
Frozen Green Peas Maika’i 71 5.9 g 14.1 g 0 g
soukei silken tofu Soykei 71 7.1 g 1.2 g 3.5 g
Green Peas La Fe 71 4.7 g 14.1 g 0 g
Silken Tofu Pulmuone 71 7.1 g 2.4 g 3.5 g
Firm Tofu Soy Shop 71 8.2 g 1.2 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Supreme Tofu Médium?

100 g of Supreme Tofu Médium has 71 kcal. Serving, 4.5 per containers, 85 g (85 g): about 60 kcal.

How much protein is in Supreme Tofu Médium?

Supreme Tofu Médium contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 4.5 per containers, 85 g (85 g). About 41% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).

How many carbs are in Supreme Tofu Médium?

Supreme Tofu Médium has 2.4 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Supreme Tofu Médium?

Supreme Tofu Médium contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Supreme Tofu Médium?

100 g contains 11.8 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0044987841195. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.