Super slaw mix

Packaged product Soups and Sauces Mccormick

Super slaw mix contains 333 kcal per 100 g. A serving, 1 tbsp, 3 g (3 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
0 gprotein
66.7 gcarbohydrates
0 gfat
10kcal in serving, 1 tbsp, 3 g (3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 9,670 mg 420%
Total carbohydrates L 66.7 g 24%
Dietary fiber not reported
Total sugars L 66.7 g
Added sugars L 66.7 g 133%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%333kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Sugars66.7 gin the top quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Sodium9,670 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 66.7 g66.7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 66.7 g66.7 g
Sodium 10,000 mg9,670 mg

Product details

Brand
Mccormick
Barcode
0070528007034
Label serving
1 Tbsp (3 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, salt, onion, carrot, spices, and non fat yogurt (milk) solids (cultured whey, nonfat dry milk).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltOnion

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Whipped Dressing That's Smart! 333 0 g 20 g 30 g
Organic Dressing Hy-Vee 333 0 g 6.7 g 33.3 g
Brown Gravy Chef Swagger's Kitchen 333 16.7 g 50 g 0 g
Country Gravy Mix Sauce Supreme 333 0 g 66.7 g 0 g
Gravy mix Haddar 333 0 g 66.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Super slaw mix?

100 g of Super slaw mix has 333 kcal. Serving, 1 tbsp, 3 g (3 g): about 10 kcal.

How much protein is in Super slaw mix?

Super slaw mix contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 3 g (3 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Super slaw mix?

Super slaw mix has 66.7 g of total carbohydrates per 100 g, including 66.7 g of sugars.

How much fat is in Super slaw mix?

Super slaw mix contains 0 g of fat per 100 g.

How much sodium is in Super slaw mix?

100 g contains 9,670 mg of sodium, 420% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2186303. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0070528007034. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.