Sunlee, longan in syrup

Packaged product Fruits Sunlee

Sunlee, longan in syrup contains 93 kcal per 100 g. A serving, 0.25 cup, 140 g (140 g) provides about 130 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 60 kcal per 100 g across 931 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

93kcal per 100 g
0.71 gprotein
22.1 gcarbohydrates
0 gfat
130kcal in serving, 0.25 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 14 mg 0.6%
Total carbohydrates L 22.1 g 8%
Dietary fiber L 0.7 g 3%
Total sugars L 21.4 g
Protein L 0.71 g 1%
Vitamin A L 0 µg0%
Vitamin C L 3.4 mg4%
Calcium L 0 mg0%
Iron L 0.26 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%93kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4%Iron1%Vitamin A0%Calcium0%

Nutritional insights

  • Protein0.71 gabove the median for fruits (median 0.083 g)
  • Fiber0.7 gin the lowest quarter of fruits (median 0.9 g)
  • Sugars21.4 gin the top quarter of fruits (median 12.3 g)
  • Sodium14 mgin the top quarter of fruits (median 4 mg)
  • Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 93 kcal93 kcal
Protein 0.71 g0.71 g
Carbohydrates 22.1 g22.1 g
Fat 0 g0 g
Fiber 0.7 g0.7 g
Sugars 21.4 g21.4 g
Sodium 14 mg14 mg

Product details

Brand
Sunlee
Barcode
0761934034034
Label serving
0.25 cup (140 g)
Category
Canned fruits
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Longan 40.71%, water 42.51%, sugar 16.6%, citric acid 0.18%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Panade de fruits Hero baby 93 0.08 g 17 g 1.9 g
Whole berries in heavy syrup Oregon 93 0.71 g 23.6 g 0 g
Purple Plums in Heavy Syrup Oregon 93 0.71 g 22.9 g 0 g
Fruit Cocktail In Light Syrup Lady Liberty 93 0.41 g 21.9 g 0 g
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Herdez, guavas, whole in syrup Herdez 94 0.78 g 22.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sunlee, longan in syrup?

100 g of Sunlee, longan in syrup has 93 kcal. Serving, 0.25 cup, 140 g (140 g): about 130 kcal.

How much protein is in Sunlee, longan in syrup?

Sunlee, longan in syrup contains 0.71 g of protein per 100 g (1% of the 50 g Daily Value), or 0.99 g in serving, 0.25 cup, 140 g (140 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.083 g).

How many carbs are in Sunlee, longan in syrup?

Sunlee, longan in syrup has 22.1 g of total carbohydrates per 100 g, including 0.7 g of fiber and 21.4 g of sugars.

How much fat is in Sunlee, longan in syrup?

Sunlee, longan in syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sunlee, longan in syrup?

100 g contains 14 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2032195. License: CC0 1.0 (U.S. public domain). Source record dated April 4, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0761934034034. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.