Sundae
Packaged product Other Foods Ice Cream For Bears
Sundae contains 256 kcal per 100 g. A serving, 1 cup, 78 g (78 g) provides about 200 kcal.
Roughly 58% of its calories come from fat, with 34% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
100 g provides 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 10.3 g | 51% |
| Cholesterol L | 109 mg | 36% |
| Sodium L | 89.7 mg | 4% |
| Total carbohydrates L | 21.8 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20.5 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 5.1 g | 10% |
| Vitamin D L | 1.3 µg | 6% |
| Calcium L | 192 mg | 15% |
| Iron L | 0.51 mg | 3% |
| Potassium L | 436 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 34%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for other foods (median 7 g)
- Fiber0 gin the lowest quarter of other foods (median 1.9 g)
- Sugars20.5 gin the top quarter of other foods (median 3.4 g)
- Fat16.7 gabove the median for other foods (median 6.5 g)
- Saturated fat10.3 gin the top quarter of other foods (median 1.9 g)
- Sodium89.7 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ice Cream For Bears
- Barcode
- 0850075024193
- Label serving
- 1 cup (78 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sparkling Ice SPARKLING ICE | 256 | 7.7 g | 53.8 g | 2.6 g |
| Caramel Dunes Sundae Ice Cream For Bears | 256 | 3.8 g | 21.8 g | 16.7 g |
| French Sourdough Bread Alone | 256 | 10.3 g | 53.8 g | 1.3 g |
| Sundae ICFB | 256 | 5.1 g | 24.4 g | 15.4 g |
| Waves Of Fudge Ice Cream For Beats | 256 | 5.1 g | 24.4 g | 15.4 g |
| Sunnie Sunnie | 256 | 7.7 g | 25.6 g | 14.1 g |
| S'mores Drizzle Barissimo | 256 | 0 g | 61.5 g | 0 g |
| fudge poppables yasso | 256 | 7.1 g | 32.7 g | 12.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sundae?
100 g of Sundae has 256 kcal. Serving, 1 cup, 78 g (78 g): about 200 kcal.
How much protein is in Sundae?
Sundae contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 4 g in serving, 1 cup, 78 g (78 g). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Sundae?
Sundae has 21.8 g of total carbohydrates per 100 g, including 0 g of fiber and 20.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sundae?
Sundae contains 16.7 g of fat per 100 g, of which 10.3 g is saturated (51% of the Daily Value).
What vitamins and minerals does Sundae contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sundae?
100 g contains 89.7 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850075024193. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.