Stuffed Crust Pepperoni Overload

Packaged product Meals and Dishes Lidl Chef Select

Stuffed Crust Pepperoni Overload contains 284 kcal per 100 g. A serving, 1 quarter, 144 g (144 g) provides about 409 kcal.

Roughly 43% of its calories come from carbohydrates, with 39% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 253 kcal per 100 g across 321 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stuffed Crust Pepperoni Overload by Lidl Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
12.4 gprotein
30 gcarbohydrates
12.2 gfat
409kcal in serving, 1 quarter, 144 g (144 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 12.2 g 16%
Saturated fat L 6.3 g 32%
Sodium L 508 mg 22%
Total carbohydrates L 30 g 11%
Dietary fiber L 2.1 g 7%
Total sugars L 4.1 g
Protein L 12.4 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 43%Fat: 39%284kcal / 100 g
  • Protein 18%
  • Carbohydrates 43%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.4 gin the top quarter of meals and dishes (median 11 g)
  • Fiber2.1 gabove the median for meals and dishes (median 1.8 g)
  • Sugars4.1 gin the top quarter of meals and dishes (median 2.8 g)
  • Fat12.2 gin the top quarter of meals and dishes (median 10.3 g)
  • Saturated fat6.3 gin the top quarter of meals and dishes (median 4.4 g)
  • Sodium508 mgbelow the median for meals and dishes (median 520 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl Chef Select
Barcode
4056489823483
Label serving
1 quarter (144 g)
Category
Pepperoni pizzas
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cracker Thin Crust Premium Pizza, Cheese & Pepperoni Vito & Nicks Ii 284 14.7 g 20.6 g 16.7 g
Stonebaked Pepperoni Pizza Tesco 285 12.7 g 29.1 g 12.5 g
Iceland Double Pepperoni Deep Pan Pizza Iceland 285 11.8 g 32.2 g 11.4 g
Iceland S/B Triple Pepperoni Pizza 357g Iceland 285 12.7 g 25.4 g 14.3 g
Pepperoni Chef Select 283 12.1 g 28.3 g 13.1 g
Pizza Pepperoni Carrefour 286 13 g 26 g 14 g
Pepperoni Pizza Marketside 286 12.1 g 29.3 g 13.6 g
pizza pepperoni meat feast Aldi 282 12 g 37 g 9.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffed Crust Pepperoni Overload?

100 g of Stuffed Crust Pepperoni Overload has 284 kcal. Serving, 1 quarter, 144 g (144 g): about 409 kcal.

Is Stuffed Crust Pepperoni Overload high in protein?

Stuffed Crust Pepperoni Overload contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 17.9 g in serving, 1 quarter, 144 g (144 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 11 g).

How many carbs are in Stuffed Crust Pepperoni Overload?

Stuffed Crust Pepperoni Overload has 30 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stuffed Crust Pepperoni Overload?

Stuffed Crust Pepperoni Overload contains 12.2 g of fat per 100 g, of which 6.3 g is saturated (32% of the Daily Value).

How much sodium is in Stuffed Crust Pepperoni Overload?

100 g contains 508 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489823483. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.