Strawberry Wafers
Packaged product Fruits Rip Van
Strawberry Wafers contains 591 kcal per 100 g. A serving, 1 wafer, 22 g (22 g) provides about 130 kcal.
Roughly 71% of its calories come from fat, with 29% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 591 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 27.3 g | 137% |
| Sodium L | 90.9 mg | 4% |
| Total carbohydrates L | 45.5 g | 17% |
| Dietary fiber L | 27.3 g | 98% |
| Total sugars L | 4.6 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0.71 g)
- Fiber27.3 gin the top quarter of fruits (median 1.5 g)
- Sugars4.6 gin the lowest quarter of fruits (median 11.9 g)
- Fat50 gin the top quarter of fruits (median 0.12 g)
- Saturated fat27.3 gin the top quarter of fruits (median 0.028 g)
- Sodium90.9 mgabove the median for fruits (median 23 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Wafers RipVan | 591 | 0 g | 45.5 g | 50 g |
| drunter & drüber Milchschoko + Karamell • Orange Zotter | 592 | 6.2 g | 47 g | 42 g |
| Strawberry Almond Nuts Jolie | 590 | 20 g | 30 g | 43 g |
| 100% cacao orange Lindt Exellence | 590 | 11 g | 16 g | 49 g |
| Crema al mango Scyavuru | 590 | 3.9 g | 54 g | 39.8 g |
| 100% cacao orange Lindt Excellence | 590 | 11 g | 16 g | 49 g |
| Amandes, ananas, papaye (fruits secs) Franprix | 593 | 19.5 g | 24.6 g | 41.8 g |
| Nucao White Crunchy Raspberries Nucao | 589 | 4.4 g | 47 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Wafers?
100 g of Strawberry Wafers has 591 kcal. Serving, 1 wafer, 22 g (22 g): about 130 kcal.
How much protein is in Strawberry Wafers?
Strawberry Wafers contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 wafer, 22 g (22 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.71 g).
How many carbs are in Strawberry Wafers?
Strawberry Wafers has 45.5 g of total carbohydrates per 100 g, including 27.3 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Wafers?
Strawberry Wafers contains 50 g of fat per 100 g, of which 27.3 g is saturated (137% of the Daily Value).
How much sodium is in Strawberry Wafers?
100 g contains 90.9 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850047620743. License: ODbL 1.0 (Open Food Facts). Source record dated November 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.