strawberry shortcake cupcake
Packaged product Sweets and Desserts Nutrisystem
Strawberry shortcake cupcake contains 220 kcal per 100 g. A serving, package , 59 g (59 g) provides about 130 kcal.
Roughly 58% of its calories come from carbohydrates, with 26% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
100 g provides 1,064% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 0.85 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 30.5 g | 11% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 15.3 g | |
| Protein L | 8.5 g | 17% |
| Calcium L | 20 mg | 2% |
| Iron L | 0.54 mg | 3% |
| Potassium L | 50,000 mg | 1,064% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 58%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.5 gabove the median for sweets and desserts (median 5.6 g)
- Fiber5.1 gin the top quarter of sweets and desserts (median 2 g)
- Sugars15.3 gbelow the median for sweets and desserts (median 21.6 g)
- Fat5.9 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat0.85 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium288 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrisystem
- Barcode
- 0632674741271
- Label serving
- Package (59 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in strawberry shortcake cupcake?
100 g of strawberry shortcake cupcake has 220 kcal. Serving, package , 59 g (59 g): about 130 kcal.
How much protein is in strawberry shortcake cupcake?
Strawberry shortcake cupcake contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, package , 59 g (59 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in strawberry shortcake cupcake?
Strawberry shortcake cupcake has 30.5 g of total carbohydrates per 100 g, including 5.1 g of fiber and 15.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in strawberry shortcake cupcake?
Strawberry shortcake cupcake contains 5.9 g of fat per 100 g, of which 0.85 g is saturated (4% of the Daily Value).
What vitamins and minerals does strawberry shortcake cupcake contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (1,064% DV). The full list is in the vitamins and minerals table above.
How much sodium is in strawberry shortcake cupcake?
100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 4, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0632674741271. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.