Strawberry Pocky
Strawberry Pocky contains 500 kcal per 100 g. A serving, 2 packs, 24 g (24 g) provides about 120 kcal.
Roughly 55% of its calories come from carbohydrates, with 38% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
100 g provides 16% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 20.8 g | 27% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 33.3 g | |
| Added sugars L | 29.2 g | 58% |
| Protein L | 8.3 g | 17% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 41.7 mg | 3% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 55%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gin the top quarter of fruits (median 0.71 g)
- Fiber4.2 gin the top quarter of fruits (median 1.5 g)
- Sugars33.3 gabove the median for fruits (median 11.9 g)
- Fat20.8 gin the top quarter of fruits (median 0.12 g)
- Saturated fat12.5 gin the top quarter of fruits (median 0.028 g)
- Sodium208 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sambucus Black Elderberry Plus Vitamin C and Zinc Tablet Nature's Answer | 500 | 0 g | 100 g | 0 g |
| Applewood Smoked BBQ Miss Vickie's | 500 | 8.3 g | 58.3 g | 29.2 g |
| Olezz Strawberry Kokola | 500 | 5 g | 65 g | 25 g |
| Napolitanke - Lemon Orange Kras | 500 | 5 g | 60 g | 25 g |
| Apple straws Sensible Portions | 500 | 3.6 g | 60.7 g | 25 g |
| Mélange de fruits sec Alesto | 500 | 0.15 g | 40 g | 30 g |
| Cranberry and Pecan Topper Members Mark | 500 | 5 g | 60 g | 30 g |
| Raspberry chunks H-E-B | 500 | 6.7 g | 53.3 g | 36.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Pocky?
100 g of Strawberry Pocky has 500 kcal. Serving, 2 packs, 24 g (24 g): about 120 kcal.
How much protein is in Strawberry Pocky?
Strawberry Pocky contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 2 g in serving, 2 packs, 24 g (24 g). About 7% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).
How many carbs are in Strawberry Pocky?
Strawberry Pocky has 66.7 g of total carbohydrates per 100 g, including 4.2 g of fiber and 33.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Pocky?
Strawberry Pocky contains 20.8 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).
What vitamins and minerals does Strawberry Pocky contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry Pocky?
100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076241153430. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.