Strawberry Egg White Protein

Packaged product Dairy and Eggs Anea

Strawberry Egg White Protein contains 364 kcal per 100 g. A serving, 1 packet, 33 g (33 g) provides about 120 kcal.

Roughly 86% of its calories come from protein, with 14% from carbohydrates and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 1,011% of the Daily Value for iron, 24% of the Daily Value for potassium and 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry Egg White Protein by Anea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
75.8 gprotein
12.1 gcarbohydrates
0 gfat
120kcal in serving, 1 packet, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 0 mg 0%
Total carbohydrates L 12.1 g 4%
Dietary fiber not reported
Total sugars L 12.1 g
Added sugars L 6.1 g 12%
Protein L 75.8 g 152%
Calcium L 182 mg14%
Iron L 182 mg1,011%
Potassium L 1,150 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Carbohydrates: 14%364kcal / 100 g
  • Protein 86%
  • Carbohydrates 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron1,011%Potassium24%Calcium14%

Nutritional insights

  • Protein75.8 gin the top quarter of dairy and eggs (median 8 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anea
Barcode
0197644802227
Label serving
1 packet (33 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Egg White Protein?

100 g of Strawberry Egg White Protein has 364 kcal. Serving, 1 packet, 33 g (33 g): about 120 kcal.

Is Strawberry Egg White Protein high in protein?

Strawberry Egg White Protein contains 75.8 g of protein per 100 g (152% of the 50 g Daily Value), or 25 g in serving, 1 packet, 33 g (33 g). About 86% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Strawberry Egg White Protein?

Strawberry Egg White Protein has 12.1 g of total carbohydrates per 100 g, including 12.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Egg White Protein?

Strawberry Egg White Protein contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Strawberry Egg White Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (1,011% DV), potassium (24% DV) and calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry Egg White Protein?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197644802227. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.