Strawberry Cream
Packaged product Sweets and Desserts Pocky
Strawberry Cream contains 500 kcal per 100 g. A serving, 1 pack, 40 g (40 g) provides about 200 kcal.
Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 350 kcal per 100 g across 487 products.
100 g provides 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 67.5 g | 25% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 32.5 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 7.5 g | 15% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 3 mg | 17% |
| Potassium L | 150 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gbelow the median for sweets and desserts (median 9.3 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 2.6 g)
- Sugars32.5 gin the top quarter of sweets and desserts (median 10 g)
- Fat22.5 gin the top quarter of sweets and desserts (median 3.2 g)
- Saturated fat12.5 gin the top quarter of sweets and desserts (median 0.21 g)
- Sodium200 mgin the lowest quarter of sweets and desserts (median 821 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pocky
- Barcode
- 0073141155472
- Label serving
- 1 pack (40 g)
- Category
- Pancake mixes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Collagen Grain-Free Protein Pancake Mix Purely Elizabeth | 484 | 17.7 g | 41.9 g | 29 g |
| Paleo Grain-Free Pancake Mix Purely Elizabeth | 484 | 9.7 g | 46.8 g | 30.6 g |
| Grain-Free Pancake + Waffle Mix Purely Elizabeth | 484 | 17.7 g | 41.9 g | 29 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cream?
100 g of Strawberry Cream has 500 kcal. Serving, 1 pack, 40 g (40 g): about 200 kcal.
How much protein is in Strawberry Cream?
Strawberry Cream contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 pack, 40 g (40 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 9.3 g).
How many carbs are in Strawberry Cream?
Strawberry Cream has 67.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 32.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Cream?
Strawberry Cream contains 22.5 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).
What vitamins and minerals does Strawberry Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry Cream?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0073141155472. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.