Strawberry Cheesecake
Packaged product Sweets and Desserts Elev8
Strawberry Cheesecake contains 343 kcal per 100 g. A serving, 1 scoop, 35 g (35 g) provides about 120 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 16% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 74.3 g | 27% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
| Calcium L | 28.6 mg | 2% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 114 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.6 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Sodium354 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elev8
- Barcode
- 0628110606000
- Label serving
- 1 scoop (35 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Lean Whey Protein Chocolate Peanut Butter Muscle Sport | 343 | 71.4 g | 8.6 g | 5.7 g |
| Chocolate Peanut Butter Candy Whey | 343 | 69.1 g | 3.4 g | 6.3 g |
| Apple Pie Lean Whey Muscle Sport | 343 | 71.4 g | 11.4 g | 4.3 g |
| Purple Sweet Potato Chips Sea Salt Chachitas | 343 | 2.9 g | 37.1 g | 22.9 g |
| Brown Sugar Mochi Yuki & Love | 343 | 2.9 g | 77.1 g | 2.9 g |
| Creamy Rice Cookie Butter Elev8 | 343 | 5.7 g | 77.1 g | 0 g |
| Gluten Free Pancake & Waffle Mix Natural Grocers | 343 | 2.9 g | 82.9 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cheesecake?
100 g of Strawberry Cheesecake has 343 kcal. Serving, 1 scoop, 35 g (35 g): about 120 kcal.
How much protein is in Strawberry Cheesecake?
Strawberry Cheesecake contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 scoop, 35 g (35 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Strawberry Cheesecake?
Strawberry Cheesecake has 74.3 g of total carbohydrates per 100 g, including 2.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Cheesecake?
Strawberry Cheesecake contains 0 g of fat per 100 g.
What vitamins and minerals does Strawberry Cheesecake contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry Cheesecake?
100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628110606000. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.