Stevia

Packaged product Sweets and Desserts Whole Earth

Stevia contains 319 kcal per 100 g. A serving, 0.085 g (0.09 g) provides about 0 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 0 kcal per 100 g across 25 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

319kcal per 100 g
0 gprotein
77 gcarbohydrates
0.7 gfat
0kcal in serving, 0.085 g (0.09 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.7 g 4%
Sodium L 51 mg 2%
Total carbohydrates L 77 g 28%
Dietary fiber L 3.3 g 12%
Total sugars L 72 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 98%Fat: 2%319kcal / 100 g
  • Carbohydrates 98%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3.3 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars72 gin the top quarter of sweets and desserts (median 0 g)
  • Fat0.7 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat0.7 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium51 mgin the top quarter of sweets and desserts (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whole Earth
Barcode
7630486406145
Quantity
400 x 0.085g
Label serving
0.085 g
Category
Stevia sweetener
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lactose (Milk), sweetener (steviol glycosides 14.8%), natural flavourings, stabiliser (microcrystalline cellulose), croscarmellose sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
La Nacional Inka Forest 345 9.5 g 72 g 0 g
Truvia Eridania 374 3 g 90 g 0.2 g
Stevia Mountain 384 0 g 96 g 0 g
Aldi The Pantry Sweetener stevia The Pantry 392 0 g 96 g 0 g
Stevia Kandisin 1 0 g 0 g 0 g
Stevia Extract Sucrevia 0 0 g 0 g 0 g
Organic Liquid Stevia Extract Pyure 0 0 g 0 g 0 g
NuStevia Clear Extract NuNaturals 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stevia?

100 g of Stevia has 319 kcal. Serving, 0.085 g (0.09 g): about 0 kcal.

How much protein is in Stevia?

Stevia contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.085 g (0.09 g). About 0% of its calories come from protein.

How many carbs are in Stevia?

Stevia has 77 g of total carbohydrates per 100 g, including 3.3 g of fiber and 72 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stevia?

Stevia contains 0.7 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Stevia?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7630486406145. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.