Steak Cuts Chocolate
Packaged product Beverages Guinness
Steak Cuts Chocolate contains 250 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 70 kcal.
Roughly 48% of its calories come from protein, with 27% from fat and 24% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
100 g provides 14% of the Daily Value for iron and 11% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 71.4 mg | 24% |
| Sodium L | 893 mg | 39% |
| Total carbohydrates L | 14.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10.7 g | |
| Added sugars L | 10.7 g | 21% |
| Protein L | 28.6 g | 57% |
| Vitamin D L | 0.36 µg | 2% |
| Calcium L | 35.7 mg | 3% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48%
- Carbohydrates 24%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28.6 gin the top quarter of beverages (median 0.6 g)
- Sugars10.7 gabove the median for beverages (median 4.9 g)
- Fat7.1 gin the top quarter of beverages (median 0.1 g)
- Saturated fat3.6 gin the top quarter of beverages (median 0.1 g)
- Sodium893 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal11.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ACE Sport Juice Blend Mango Splash Karviva | 250 | 8.3 g | 50 g | 0 g |
| Grass Fed & Finished Beef Tenderloin Steak HEB | 250 | 19.6 g | 0 g | 17.9 g |
| Sour mini drinks Crybaby | 250 | 0 g | 75 g | 0 g |
| Hydration drink mix Ö hydration | 250 | 0 g | 50 g | 0 g |
| Steak Bites Carne Asada College Dawgs | 250 | 32.1 g | 17.9 g | 3.6 g |
| Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof | 250 | 0 g | 0.1 g | 0 g |
| Peppered Beef Steak Strip McSweeney’s | 250 | 42.9 g | 7.1 g | 3.6 g |
| Italian Style Veal steaks Chiappetti | 250 | 14.3 g | 12.5 g | 16.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Cuts Chocolate?
100 g of Steak Cuts Chocolate has 250 kcal. Serving, 1 portion, 28 g (28 g): about 70 kcal.
Is Steak Cuts Chocolate high in protein?
Steak Cuts Chocolate contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 8 g in serving, 1 portion, 28 g (28 g). About 48% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).
How many carbs are in Steak Cuts Chocolate?
Steak Cuts Chocolate has 14.3 g of total carbohydrates per 100 g, including 0 g of fiber and 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak Cuts Chocolate?
Steak Cuts Chocolate contains 7.1 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Steak Cuts Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Steak Cuts Chocolate?
100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0859841006678. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.