Steak Blend
Packaged product Beverages Kinder’s
Steak Blend contains 167 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 33 kcal.
Roughly 72% of its calories come from carbohydrates, with 15% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 19,040 mg | 828% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 2.3 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 72%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gabove the median for beverages (median 0.6 g)
- Fiber6.9 gin the top quarter of beverages (median 0 g)
- Sugars2.3 gbelow the median for beverages (median 4.8 g)
- Fat2.7 gabove the median for beverages (median 0.1 g)
- Saturated fat0.4 gabove the median for beverages (median 0.1 g)
- Sodium19,040 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cinnamon Coffee Cake Oat Milk Creamer Planet Oat | 167 | 0 g | 26.7 g | 6.7 g |
| Buffalo Style Wingteasers H-E-B | 167 | 14.3 g | 15.5 g | 5.4 g |
| Schweinerückensteaks Grillmeister | 167 | 21 g | 0.9 g | 8.7 g |
| Crumbed Steak IGA | 167 | 15.1 g | 19.7 g | 2.9 g |
| Steak de porc au poivre Bell | 167 | 22 g | 0.6 g | 8.7 g |
| Beef steak mince (10% fat) Birchwood | 167 | 19.8 g | 0 g | 9.7 g |
| Chobani Oat Peppermint Mocha Coffee Creamer Chobani | 167 | 0 g | 33.3 g | 3.3 g |
| Cocktail d’olive Mille et un sud | 167 | 1.6 g | 1.8 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Blend?
100 g of Steak Blend has 167 kcal. Serving, 1 portion, 20 g (20 g): about 33 kcal.
How much protein is in Steak Blend?
Steak Blend contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 20 g (20 g). About 14% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Steak Blend?
Steak Blend has 30 g of total carbohydrates per 100 g, including 6.9 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak Blend?
Steak Blend contains 2.7 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Steak Blend?
100 g contains 19,040 mg of sodium, 828% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0755795859165. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.