Stawberry Eclair
Packaged product Fruits Wegman’s Bakery
Stawberry Eclair contains 344 kcal per 100 g. A serving, 1 eclalr, 113.398 g (113 g) provides about 390 kcal.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 115 kcal per 100 g across 20,497 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat L | 13.2 g | 66% |
| Trans fat L | 0.44 g | |
| Cholesterol L | 123 mg | 41% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 24.7 g | 9% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 14.1 g | |
| Added sugars L | 10.6 g | 21% |
| Protein L | 4.4 g | 9% |
| Calcium L | 65.3 mg | 5% |
| Potassium L | 133 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gin the top quarter of fruits (median 0.7 g)
- Fiber0.88 gbelow the median for fruits (median 1.5 g)
- Sugars14.1 gabove the median for fruits (median 11.8 g)
- Fat24.7 gin the top quarter of fruits (median 0 g)
- Saturated fat13.2 gin the top quarter of fruits (median 0 g)
- Sodium132 mgabove the median for fruits (median 25.4 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegman’s Bakery
- Barcode
- 2008451006501
- Label serving
- 1 eclalr (113.398 g)
- Category
- Fruits
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orange Slices Sweet Smiles | 344 | 0 g | 84.4 g | 0 g |
| Clear Whey Isolate Summer Fruits Bulk | 344 | 80 g | 4.8 g | 0.8 g |
| Green Apple Sherbet Fizz Fabulicious | 344 | 2.2 g | 78.2 g | 2.1 g |
| Fettuccine Gummi Italian Grape Aji Ep Bourbon Kashiwazaki | 344 | 6 g | 80 g | 0 g |
| Sour Blue Raspberry Belts Sour Tooth | 344 | 3.1 g | 81.2 g | 0 g |
| Strawberry Flavoured Nibs Darrell Lea | 344 | 4 g | 76.8 g | 4 g |
| Sour Cherry Balls Fleet Farm | 344 | 0 g | 87.5 g | 0 g |
| Caramel Apple Taffy Melster Candies | 344 | 0 g | 71.9 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stawberry Eclair?
100 g of Stawberry Eclair has 344 kcal. Serving, 1 eclalr, 113.398 g (113 g): about 390 kcal.
How much protein is in Stawberry Eclair?
Stawberry Eclair contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 1 eclalr, 113.398 g (113 g). About 5% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.7 g).
How many carbs are in Stawberry Eclair?
Stawberry Eclair has 24.7 g of total carbohydrates per 100 g, including 0.88 g of fiber and 14.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stawberry Eclair?
Stawberry Eclair contains 24.7 g of fat per 100 g, of which 13.2 g is saturated (66% of the Daily Value).
How much sodium is in Stawberry Eclair?
100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2008451006501. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.