Squid Prawn Cake

Packaged product Sweets and Desserts EB

Squid Prawn Cake contains 100 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 50 kcal.

Roughly 42% of its calories come from protein, with 42% from carbohydrates and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Squid Prawn Cake by EB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
12 gprotein
12 gcarbohydrates
2 gfat
50kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2 g 3%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 80 mg 27%
Sodium L 250 mg 11%
Total carbohydrates L 12 g 4%
Dietary fiber L 4 g 14%
Total sugars L 4 g
Added sugars L 2 g 4%
Protein L 12 g 24%
Vitamin D L 0 µg0%
Calcium L 40 mg3%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 42%Fat: 16%100kcal / 100 g
  • Protein 42%
  • Carbohydrates 42%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Vitamin D0%Iron0%

Nutritional insights

  • Protein12 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars4 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat2 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat1 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium250 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
EB
Barcode
9555894503645
Label serving
1 portion (50 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Squid Prawn Cake?

100 g of Squid Prawn Cake has 100 kcal. Serving, 1 portion, 50 g (50 g): about 50 kcal.

Is Squid Prawn Cake high in protein?

Squid Prawn Cake contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 1 portion, 50 g (50 g). About 42% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Squid Prawn Cake?

Squid Prawn Cake has 12 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Squid Prawn Cake?

Squid Prawn Cake contains 2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Squid Prawn Cake?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9555894503645. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.