Sprinkles
Packaged product Other Foods Iq Accessories
Sprinkles contains 360 kcal per 100 g. A serving, 1 tsp, 5 g (5 g) provides about 18 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2 mg | 0.1% |
| Total carbohydrates L | 92 g | 33% |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars60 gbelow the median for other foods (median 62.5 g)
- Sodium2 mgin the top quarter of other foods (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 360 kcal | 360 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 92 g | 92 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 60 g | 60 g |
| Sodium | 2 mg | 2 mg |
Product details
- Brand
- Iq Accessories
- Barcode
- 0872197633213
- Label serving
- 1 tsp (5 g)
- Category
- baking-decorations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, corn starch, fd&c yellow 5, fd&c red 3, confectioner's glaze and carnauba wax.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sprinkles Iq Accessories | 360 | 0 g | 92 g | 0 g |
| Sprinkles Iq Accessories | 360 | 0 g | 92 g | 0 g |
| Sprinkles Iq Accessories | 360 | 0 g | 92 g | 0 g |
| Authentic french recipe Island Vintage Coffee | 359 | 0 g | 69.2 g | 9 g |
| Edible Easter Grass Galerie | 357 | 0 g | 89.3 g | 0 g |
| Edible Easter Grass Target Corporation | 357 | 0 g | 89.3 g | 0 g |
| Decorating Kit Wilton Enterprises Inc | 357 | 0 g | 85.7 g | 0 g |
| Icing Decorations Wilton | 357 | 0 g | 71.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sprinkles?
100 g of Sprinkles has 360 kcal. Serving, 1 tsp, 5 g (5 g): about 18 kcal.
How much protein is in Sprinkles?
Sprinkles contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 5 g (5 g). About 0% of its calories come from protein.
How many carbs are in Sprinkles?
Sprinkles has 92 g of total carbohydrates per 100 g, including 60 g of sugars.
How much fat is in Sprinkles?
Sprinkles contains 0 g of fat per 100 g.
How much sodium is in Sprinkles?
100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1899064. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0872197633213. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.