Spreadable brie
Packaged product Dairy and Eggs President
Spreadable brie contains 300 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 90 kcal.
Roughly 78% of its calories come from fat, with 17% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 351 kcal per 100 g across 263 products.
100 g provides 44% of the Daily Value for Vitamin A and 26% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 26.7 g | 34% |
| Saturated fat L | 13.3 g | 67% |
| Cholesterol L | 83.3 mg | 28% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 13.3 g | 27% |
| Vitamin A L | 400 µg | 44% |
| Calcium L | 333 mg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 4%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gin the lowest quarter of dairy and eggs (median 17 g)
- Fat26.7 gbelow the median for dairy and eggs (median 31 g)
- Saturated fat13.3 gin the lowest quarter of dairy and eggs (median 21.7 g)
- Sodium600 mgabove the median for dairy and eggs (median 560 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Französischer Brie FKS GmbH | 300 | 20 g | 1 g | 24 g |
| Brie Président Hit | 300 | 21 g | 0 g | 24 g |
| Petit brie Île de france | 300 | 20 g | 0 g | 26.7 g |
| Französischer Brie aus pasteurisierter Milch CF&R | 300 | 20 g | 1 g | 24 g |
| Brie Notre-Dame Agropur Signature | 300 | 20 g | 3.3 g | 23.3 g |
| Pointe de brie Casino | 301 | 18 g | 1 g | 25 g |
| Pointe de brie au lait pasteurisé 34%mg U | 301 | 17 g | 0.8 g | 34 g |
| From'Bio Brie Centurion | 301 | 18 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spreadable brie?
100 g of Spreadable brie has 300 kcal. Serving, 2 tbsp, 30 g (30 g): about 90 kcal.
Is Spreadable brie high in protein?
Spreadable brie contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 30 g (30 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 17 g).
How many carbs are in Spreadable brie?
Spreadable brie has 3.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spreadable brie?
Spreadable brie contains 26.7 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).
What vitamins and minerals does Spreadable brie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (44% DV) and calcium (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spreadable brie?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068200845968. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.