Spicy Peanuts
Packaged product Beans and Legumes Sakura
Spicy Peanuts contains 601 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 90 kcal.
Roughly 66% of its calories come from fat, with 19% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 601 kcal | |
| Total fat L | 44 g | 56% |
| Saturated fat L | 6 g | 30% |
| Sodium | not reported | |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 23.8 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 19%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23.8 gin the top quarter of beans and legumes (median 6.4 g)
- Sugars6 gabove the median for beans and legumes (median 2.6 g)
- Fat44 gin the top quarter of beans and legumes (median 2.1 g)
- Saturated fat6 gin the top quarter of beans and legumes (median 0.32 g)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sakura
- Barcode
- 6971876730251
- Label serving
- 1 portion (15 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepper Salt Peanuts Huang Fei Hong | 601 | 25 g | 16 g | 47 g |
| Peanuts Lightly Salted CB's Nuts | 601 | 24.7 g | 21.2 g | 49.5 g |
| Jumbo Roasted and Salted Peanuts Alesto | 602 | 24.5 g | 7.1 g | 53 g |
| Traditional Garlic-scented Peanuts LeFang | 602 | 24.8 g | 26.6 g | 44.5 g |
| Salted peanuts Go Nuts | 602 | 24.5 g | 7.1 g | 53 g |
| Lime & Chili-Flavoured Peanuts Compliments | 600 | 22 g | 24 g | 48 g |
| Only peanut Smooth kraft | 600 | 26.7 g | 20 g | 46.7 g |
| Wicked-Awesome Blister Peanuts With Sea Salt Valued Naturals | 600 | 26.7 g | 16.7 g | 53.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Peanuts?
100 g of Spicy Peanuts has 601 kcal. Serving, 1 portion, 15 g (15 g): about 90 kcal.
Is Spicy Peanuts high in protein?
Spicy Peanuts contains 23.8 g of protein per 100 g (48% of the 50 g Daily Value), or 3.6 g in serving, 1 portion, 15 g (15 g). About 16% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.4 g).
How many carbs are in Spicy Peanuts?
Spicy Peanuts has 28 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Peanuts?
Spicy Peanuts contains 44 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated November 4, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6971876730251. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.