Spicy Buffalo KD Cup

Packaged product Other Foods Kd

Spicy Buffalo KD Cup contains 379 kcal per 100 g. A serving, 1 portion, 58 g (58 g) provides about 220 kcal.

Roughly 73% of its calories come from carbohydrates, with 16% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 15% of the Daily Value for potassium and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spicy Buffalo KD Cup by Kd, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
10.3 gprotein
69 gcarbohydrates
6.9 gfat
220kcal in serving, 1 portion, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 6.9 g 9%
Saturated fat L 5.2 g 26%
Trans fat L 0.17 g
Cholesterol L 9 mg 3%
Sodium L 1,140 mg 50%
Total carbohydrates L 69 g 25%
Dietary fiber L 1.7 g 6%
Total sugars L 10.3 g
Protein L 10.3 g 21%
Calcium L 129 mg10%
Iron L 2.6 mg14%
Potassium L 690 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 73%Fat: 16%379kcal / 100 g
  • Protein 11%
  • Carbohydrates 73%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium15%Iron14%Calcium10%

Nutritional insights

  • Protein10.3 gabove the median for other foods (median 6.9 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars10.3 gabove the median for other foods (median 3.5 g)
  • Fat6.9 gabove the median for other foods (median 6.4 g)
  • Saturated fat5.2 gabove the median for other foods (median 1.9 g)
  • Sodium1,140 mgin the top quarter of other foods (median 236 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 379 kcal379 kcal
Protein 10.3 g10.3 g
Carbohydrates 69 g69 g
Fat 6.9 g6.9 g
Fiber 1.7 g1.7 g
Sugars 10.3 g10.3 g
Sodium 1,138 mg1,140 mg

Product details

Brand
Kd
Barcode
06837110
Label serving
1 portion (58 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy Buffalo KD Cup?

100 g of Spicy Buffalo KD Cup has 379 kcal. Serving, 1 portion, 58 g (58 g): about 220 kcal.

Is Spicy Buffalo KD Cup high in protein?

Spicy Buffalo KD Cup contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 6 g in serving, 1 portion, 58 g (58 g). About 11% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in Spicy Buffalo KD Cup?

Spicy Buffalo KD Cup has 69 g of total carbohydrates per 100 g, including 1.7 g of fiber and 10.3 g of sugars.

How much fat is in Spicy Buffalo KD Cup?

Spicy Buffalo KD Cup contains 6.9 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Spicy Buffalo KD Cup contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Buffalo KD Cup?

100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2678829. License: CC0 1.0 (U.S. public domain). Source record dated October 20, 2023. Imported November 6, 2026.
  • Open Food Facts, record 06837110. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.